Tomatoes with good yield and reviews - Ruslan tomato: variety characteristics and description

Tomato Ruslan is a great opportunity to get excellent harvests and enjoy delicious, healthy fruits from summer until autumn frosts. In addition to the benefits, it brings a lot of pleasure from growing.

Description of the tomato variety Vasily, its characteristics and cultivation

Healthy and tasty tomato fruits have long occupied pride of place on the beds and tables of Russians. Vasily f1 tomatoes appeared as a result of domestic selection. The originator was . Breeders have created a tomato that produces a harvest in the shortest possible time.

General information about the plant

Tomatoes of the Vasily variety are distinguished by early harvest. Early ripening made it possible to grow the plant not only in the south of Russia, but also in the central zone of the country. Characteristics of tomato and external description of the plant:

• Hybrid variety.
• Standard.
• Early ripening, the berries are ready for picking 80–85 days from planting.
• Low-growing, the height of the bushes does not exceed 0.6 meters.
• Determinant.
• Good yield.
• Average foliage of bushes.
• Strongly corrugated green foliage.
• Compact.
• Erect stem.
• Medium branched.
• Powerful root system.
• Resistant to weather changes.
• Inflorescences of intermediate type.
• Immunity to most nightshade diseases.
• Long fruiting period.
• Simultaneous harvesting.
• Easy to care for.
• Well preserved.
• It is possible to transport tomatoes without losing their presentation.

The popular Vasily tomato variety is grown by Ukrainian and Moldavian gardeners. Reviews confirm the high percentage of tomato yield. The plant should be cultivated based on the climatic characteristics of the region. Most vegetable growers recommend the greenhouse growing method. Planting tomatoes in open ground is permissible provided that the climatic conditions are suitable for heat-loving plants. Technical data and external features of the fruit:

• Round shape.
• Red color when mature.
• Green color during ripening.
• Small size.
• Average weight is 100 grams.
• Smooth.
• Not prone to cracking.
• Sweet taste, no sourness.
• Juicy, not watery.
• Lasting aroma.

Tomato fruits are suitable for whole-fruit canning and pickling. The universal nature of the berry allows it to be used not only as preparations, but also consumed fresh. The fruits are used as an ingredient for salads and for self-consumption. Its small size makes the variety suitable for decorations and festive table decorations.

Cultivation Tips

The originator recommends the variety for seedling planting. Healthy seedlings are obtained by following simple rules:

• Plant seeds to a depth of 1–2 centimeters.
• Pre-moistening of universal soil for planting nightshade crops.
• Temperature conditions from 21 degrees.
• Timely watering with water at room temperature.
• A lighting source that organizes a 16-hour sunny day.

IMPORTANT! Hardening off seedlings before planting in open ground ensures better tomato yields. The hybrid variety of Russian selection is not demanding in care

To obtain a decent harvest, it is necessary to follow simple rules of agricultural technology: watering, loosening the soil and removing weeds, feeding with complex mineral fertilizer

The hybrid variety of Russian selection is not demanding in care. To obtain a decent harvest, it is necessary to follow simple rules of agricultural technology: watering, loosening the soil and removing weeds, feeding with complex mineral fertilizer.

The best varieties of tomatoes for 2021: photos and descriptions

When choosing tomatoes for their plot, gardeners, first of all, rely on varietal or hybrid characteristics. Productivity is the most important criterion on which the quantity and quality of the harvest depends. Sometimes it can be difficult to choose the right option from the rich variety of tomatoes for open ground and greenhouses. Then varieties are selected depending on the growing region, ripening period, degree of disease resistance and other factors.

Varieties for open ground

A huge number of species with excellent yields are intended for growing vegetables in the open air. Low-growing bushes with large fruits are one of the advantages of tomatoes for the soil. Such heat-loving plants are easier to care for and do not require complex agricultural practices.

According to ripening period

Tomatoes, like other vegetable crops, are characterized by different ripening periods, from early to late.

The ripening time, color and shape of tomatoes depends on the variety.

Usually early-ripening vegetables with not large fruits and not a large harvest, but with a quick, friendly yield of ripe tomatoes. Mid-season ones also have medium sizes. Late ones are usually difficult to care for, but it is among them that you can find champions in weight, but there are not many such beauties on the bush.

By growing region

Every year, breeders create new species with high quality indicators. In stores you can buy specialized varieties of tomatoes designed for growing in certain climatic conditions. Classification by regions of Russia:

• for the Moscow region: Champion, Sweet Bunch, Honey, Pink Elephant, Fireworks, Bull's forehead;
• for the southern regions: Torch, Novice, Titan, Winner, Bison, Ermak, Gift, Mikado;
• for the middle zone: Bull's Heart, Black Prince, Uzbek (Yusupov), Moskvichka, Snowdrop, Big Brother, Spasskaya Tower;
• for Siberia: Siberian heavyweight, Ultra early ripening, Sanka, Abakan pink;
• for the Urals: Coin, Bull's Heart, Button, Countryman, Yellow Buyan, Bullfinch, Demidov;
• for the far north: Snowy Tale, Ballerina, Ladyfingers, Berdsky Large, Countryman, Oak, Gina.

An unpredictable, cold or, conversely, excessively warm climate is not a reason to refuse to grow tomatoes in open ground. Thanks to selection, varieties have been developed that grow and develop well in any terrain.

According to disease resistance

To obtain a rich harvest, you need to choose tomato varieties not only with the appropriate characteristics. It is necessary that this criterion be supplemented by such an indicator as disease resistance.

Late blight, root rot, tobacco mosaic, cladosporiosis are diseases that most often affect plantings of heat-loving crops.

A catalog of tomatoes that can withstand the onslaught of various diseases:

• Blitz;
• Koenigsberg;
• Geisha;
• Betta,
• Anyuta;
• Bohemia;
• Chio-chio-san;
• Tatiana;
• Puzata hut;
• Lights of Moscow;
• Yablonka Russia;
• Crimson giant.

Unfortunately, there are no varieties that are 100% resistant to infections. But there are hybrids that produce a harvest until the active phase of many fungal diseases and infections begins.

Varieties for greenhouse cultivation

Having a good greenhouse at your disposal, you can get fresh tomatoes to your table all year round. Greenhouse varieties are suitable for preparing salads or canning. Excellent salad tomatoes can be obtained from the following varieties:

• Geisha;
• Fairy gift;
• Andromeda;
• Eagle beak;
• Pink Angel;
• Pink Pearl;
• Fatalist;
• Scarlet caravel;
• Amana orange

The best varieties for preservation:

• Auria;
• Banana legs;
• Pink raisins;
• Rajah;
• Baba;
• Alexander the Great.

Cherries are sweet, small tomatoes that grow well both outdoors and in a greenhouse, but small-fruited vegetables tend to be more productive in protected beds. Magic Harp F1 and Yellow Caramel F1 are hybrids whose fruit weight does not exceed 25 g.

Tomato Ruslan - description and characteristics of the variety

Those who like to grow tomatoes often plant different varieties in their garden. The Lana tomato is popular due to its high resistance to diseases and unpretentiousness to the climate. To cultivate a rich harvest and healthy fruits, you must follow the rules of agricultural technology for growing the variety. Zhopa fruits well under film cover and in open beds in the garden.

Plant bushes reach a height of 1.7 meters. The ovaries are formed in clusters, a group of 3-5 fruits in each. The ripening period begins after 105-120 days (one year) of the appearance of sprouts.

The shape of the fruit is round; when fully ripe, the butt becomes yellow or orange. The weight of one tomato varies from 300 to 400 grams. The pulp is dense and juicy; when cut, 6-7 seed chambers are observed. The burr is durable and not prone to cracking. Thanks to this, tomatoes are kept fresh for a long time and are suitable for transportation over long distances.

From 1 square meter you can harvest 15 to 20 kg of ripe tomatoes.

Landing, diving and drifting

It is recommended to sow seeds approximately 2 months before planting seedlings to obtain a permanent place. Land for sowing can be purchased at a specialized store.

If the soil is taken from the garden, it must be mixed with nutritional supplements. Peat and humus are suitable for anyone's benefit.

To destroy harmful insects and dangerous fungi, the soil must be calcined at high temperatures or filled with a solution of potassium manganese.

The sump with crops should be kept in a warm and well-lit place. Diving is carried out in the phase of appearance of 2-4 leaves. Individual pots with crops should be hardened 2 weeks before planting in the ground. Every day the seedlings are taken outside, gradually adding time in the fresh air.

Lunar landing is carried out in prepared holes. 3 seedlings should be placed on 1 square meter. Before planting, complex fertilizers must be added to each hole. Be sure to consider what to tie up the plants and cut off the shoots. Such activities will help to obtain a higher harvest.

The quality and quantity of the harvested fruits depends little by little on how you care for your tomatoes. Bushes should be fed a small amount once a season.

It is important to do this during the flowering period and the upper ripening phase of tomatoes.

It is recommended to water in the evening with warm, settled water approximately once a week.

It is not recommended to over-moisten the soil; the roots of the bushes may begin to rot. If you water the bushes with cold water, the plants' horizons will slow down. Timely loosening of the soil and destruction of weeds will have a beneficial effect on the growth and development of plants.

Application of tomatoes

The Ruslan variety is excellent for making salads. The yellow shades of the fruits make it possible to make high-quality juice from them or prepare tomato paste.

Although, among summer residents and gardeners there are lovers of original preparations. So, the variety is popular.

Large-fruited tomatoes are not suitable for canning as a whole, which is why many people cut them into halves or slices.

Resistance to diseases and pests

The class is quite resistant to damage by such diseases as:

• Tobacco mosaic.
• Fusarium.
• Black spot.

Despite good immunity to diseases, bushes can be sprayed with special preparations for preventive purposes.

Gardeners and farmers speak flatteringly about the taste of the fruit. The mid-season variety is excellent for fresh consumption and can be stored for a long time. Yellow tomatoes of the Ruslanchik variety are a real storehouse of nutrients and vitamins.

Main characteristics of the variety

Making mistakes when growing is a common problem for beginning gardeners. But if you study the description, many shortcomings can be avoided.

Plant:

• Bush: indeterminate.
• Height: 1.7 m.
• Number of tomatoes in a brush: 3–5 pcs.
• Ripening period: 105–120 days.

Fruit:

• Color: yellow or orange.
• Shape: round.
• Weight: 300–400 g.
• Density: high.
• Taste: excellent.
• Number of cameras: 6–7 pcs.
• Transportability: good.
• Shelf life: 1 month.

Growing technology

The variety is grown by seedlings. Sowing of seeds is carried out in the first half of March. Shoots appear at a temperature of +23–25 degrees. Sprouts sprout when two true leaves appear

When growing seedlings, it is important to maintain moderate watering. The water should be at room temperature, you can use clean melted snow

If the weather is cloudy outside, the plants are provided with additional light. For this, fluorescent or phytolamps are used. The first feeding of seedlings is carried out 10 days after germination. In this case, preference is given to nitrogen-containing fertilizers. The plant is planted in a greenhouse at the age of 60 days.

Important! If the tomato seeds are not treated by the manufacturer against infections, you need to do this yourself. To do this, they are kept in a saturated solution of potassium permanganate. Sunny areas with fertile soil are suitable for growing tomatoes.

If the soil is poor, compost or manure is added in the fall. For 1 m², 1 large bucket of organic fertilizer is enough. After which the soil is dug up. You can also apply fertilizer in the spring. Before planting, add half a liter of humus or complex mineral fertilizer to each hole according to the dosage recommended by the manufacturer.

Sunny areas with fertile soil are suitable for growing tomatoes. If the soil is poor, compost or manure is added in the fall. For 1 m², 1 large bucket of organic fertilizer is enough. After which the soil is dug up. You can also apply fertilizer in the spring. Before planting, add half a liter of humus or complex mineral fertilizer to each hole according to the dosage recommended by the manufacturer.

When planting, trellises are installed next to the plants so as not to injure the roots of the plants in the future. A distance of 50 cm is maintained between the holes, and 70 cm is left in the rows.

Tomatoes with yellow fruits, varieties, characteristics

Yellow tomatoes are rarely grown because they can only be eaten fresh, but they are not suitable for preparations, making tomato paste or sauces. They are also not used for canning in jars; although the result is a normal, tasty pickled tomato, it is not the traditional red color.

But in the salad, the combination of red tomatoes, yellow tomatoes and green cucumbers looks very appetizing. Also, some people are allergic to red tomatoes, so they can only eat yellow ones.

There are currently quite a lot of varieties of tomatoes with yellow fruits, especially foreign selection, mainly from Holland. There are interesting varieties of bush yellow tomatoes, which, for the sake of exoticism, can be grown in boxes and in hanging pots if the garden is small. This is a variety of yellow tomatoes with small fruits and drooping tops, “Pendulina Orange” and “Ida Gold”. By the way, when hanging, tomatoes are almost not affected by viral and fungal diseases, due to the lack of contact with the soil and good ventilation.

Yellow pear-shaped tomatoes will delight exotic lovers if you plant the “Yellow Pearshaped” variety. But among the old varieties with yellow tomatoes that bear fruit in clusters and are characterized by friendly ripening, you can choose the “Golden Konigin” variety.

Yes, the varieties differ in size and taste, they are large and just like cherry tomatoes, but we will describe only the two most common, old varieties that have been in our gardens for a long time. These are yellow tomatoes “Ruslan” and “Khurma”.

Yellow tomato variety “Persimmon” , characteristics

Refers to mid-season tomato varieties. The tomato is suitable for growing in open ground and under film cover; it grows well throughout the country. The “Persimmon” tomato as a plant belongs to the determinant type, which means it is not a very tall bush and will not produce too many side shoots and stepsons. Which makes taking care of him much easier.

Although the bush can grow up to 90-100cm, so for insurance you can immediately put up pegs when planting seedlings. Usually not many yellow tomatoes are grown, so tying up their bushes won’t be too difficult. The inflorescences of the “Persimmon” tomato variety are collected 3-4 in a cluster.

A distinctive feature of the variety is the size of the tomato. The fruits are large, weighing from 100 to 300g, the color is bright yellow or orange. Tomatoes with thick skin, juicy, sweet. The yield may not be high, up to 2.5-3 kg per bush, but fruiting is long-lasting, until late autumn.

The first fruits can be harvested 105-110 days after the seeds germinate. It is better to grow seedlings. Sow in March in boxes or cups with coconut tablets. Again, I would like to remind you that there are not many tomatoes of this variety grown in the garden, so it is quite possible to grow seedlings in cups. This will allow you to obtain strong seedlings, and at the age of 60 days they will be planted in open ground. Strong seedlings planted from separate cups will not be injured by the roots and will begin to grow faster.

After all, the “Persimmon” tomato variety is not endowed with special disease resistance, so you will have to monitor ventilation and humidity. High and constant humidity stimulates the development of viral and fungal diseases of tomatoes.

Yellow tomato variety "Ruslan", description

“Ruslan” is a variety of yellow tomatoes recommended for growing in areas with a warm climate; it is endowed with special resistance to heat and therefore tolerates short-term drying out of the soil. The variety is mid-season, indeterminate type, and therefore tall. Tall varieties of tomatoes are usually recommended for growing in greenhouses and greenhouses. BUT if it is possible to provide a tall yellow tomato bush with support, then it can be successfully grown in open ground. Due to its tall growth, the yield of the “Ruslan” variety will be up to 10 kg of fruits per 1 sq. meters.

The peculiarity of growing tall tomatoes is constant care for the formation of a bush. It is necessary to constantly remove the shoots and pinch them so that the bush does not turn into a lush plant with a chaotic arrangement of shoots and a lack of fruits.

Tomato fruits are large, up to 300g, yellow in color, round in shape, excellent taste, with sweet pulp and a small amount of seeds.

The “Ruslan” variety is mid-season; the first fruits can be picked 110 days after germination. But it is better to grow this variety through seedlings. Typically, tall tomatoes are sown for seedlings before February 20th. For this, they use the best nutritious soil, consisting of 1 part peat and 1 part turfy loamy soil. Moisten the soil and bury the prepared seeds 1-2cm. Sprinkle with soil and cover with film; as soon as the seedlings appear, remove the film and keep the seedlings in a warm, bright place.

Tomato Funtik - description and characteristics of the variety

Most gardeners and farmers prefer to grow hybrid tomato varieties. The tomato variety Funtik is included in the State Register and is distinguished by the presence of large fruits. Tomatoes have excellent taste, can be consumed fresh, and are suitable for all types of processing. In open ground, the Funtik variety is grown mainly in the southern regions; in other regions it is recommended to use greenhouses.

Description of the variety

This is a medium ripening hybrid. The bushes grow from 1.5 to 2.3 meters. The leaves are dark green in color, similar in appearance to potato leaves. The first ovary appears above the 9-11th leaf. The bushes must be tied to an installed support. Inflorescences are formed in clusters, 4-6 tomatoes in each. The fruits have different shapes: from flat-round to slightly ribbed. The weight of one tomato varies from 180 to 230 grams.

Tomatoes are well transported over long distances without losing their marketable appearance. Thanks to their thick skin, tomatoes can be stored fresh for a long time. There are no more than 4 plants per square meter. The variety is characterized by high yield; up to 10 kg of ripe fruits can be collected from one bush. To obtain a richer harvest, it is recommended to form a bush with 1 stem.

Diseases and pests

The Funtik variety is quite resistant to viral tobacco mosaic and fusarium. However, for preventive purposes, bushes can be treated with special preparations. Fungi can infect plants for the following reasons:

1. Use when sowing infected seeds.
2. The dangerous virus was in the soil for sowing and diving.

Before sowing, it is recommended to disinfect the soil. To do this, the soil is calcined at high temperature in the oven or on the stove for 2-3 hours. You can pour boiling water or a solution of potassium permanganate into the soil. It is also recommended to soak the seeds in a manganese solution. A good way to get rid of pathogens and pest larvae is to loosen the soil after planting and timely removal of weeds. Experts advise regularly inspecting bushes for lesions and infestations of harmful insects. Once signs are detected, chemical spraying should be carried out.

Rules of care

In order to get the highest possible tomato yield, it is recommended to follow the rules of care. The bushes should be watered with warm, settled water in the evening. The soil should not be over-moistened, otherwise the roots may begin to rot. Several times during the summer it is necessary to apply complex organic and mineral fertilizers. The bushes must be pinched and the lower leaves must be plucked off in a timely manner. If plants are grown in a greenhouse, it should be ventilated regularly.

If you properly care for tomatoes throughout the season, you can get wonderful harvest results.

Efim Danilovich, 61 years old:

A very good variety Funtik. I surprised all my dacha neighbors with the resulting harvest. I collected more than 10 kg from one bush. The tomatoes are very tasty and meaty. The pulp is juicy, thanks to the durable skin, the fruits can be stored fresh for a long time. My family ate healthy tomato salads until the frosts. Caring for bushes is not difficult. It is enough to form a stem, tear off the stepsons and tie the bushes. Then you need to water, loosen the soil and apply fertilizer. The result obtained completely justifies the time spent.

Angelina V., 51 years old:

I grew the Funtik variety at my dacha in a greenhouse. I got a good harvest. I made sauce, juice and lecho. Whole tomatoes were not suitable for canning because the fruits grew too large. Fresh vegetable salads are very tasty, thanks to the aromatic tomatoes. I will definitely always grow this variety. It is important to remove weeds and add nutrient mixtures in a timely manner. This has a beneficial effect on the development of tomatoes.

Resistance to diseases and pests

The variety is quite resistant to diseases such as:

• Tobacco mosaic.
• Fusarium.
• Black spot.

Despite good immunity to diseases, bushes can be sprayed with special preparations for preventive purposes.

Gardeners and farmers speak positively about the taste of the fruit. The mid-season variety is excellent for fresh consumption and can be stored for a long time. Yellow tomatoes of the Ruslan variety are a real storehouse of nutrients and vitamins.

Ruslan – variety of tomato plant

Information about the admission of Tomato Ruslan from the Register of the State Variety Commission of the Russian Federation

Application for admission No. 30972, registered 1997-12-26. The Tomato Ruslan variety was included in the register of approved varieties in 1999. Approved for use in regions: All regions.

The originators of the Tomato Ruslan variety are:

• LLC `AGROFIRMA AELITA` (129343, MOSCOW, NANSEN TRADE, 1)
• TRANSDNISTRIAN Agricultural Research Institute (3300, REPUBLIC OF MOLDOVA, TIRASPOL, MIRA STREET, 50)

Other varieties of tomato plant

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"Zelenushka F1"

The name of this hybrid, most likely, was not very attractive to the packer and it was renamed the “Green Sweet Tomato” tomato.

The hybrid was entered into the register in 2007, and its originator is Selection and Seed Agro Moscow Region LLC. Mytishchi.

The hybrid is recommended for cultivation in the Northern, Central, Northwestern, Volga-Vyatka, Central Black Earth, North Caucasus and Middle Volga regions.

The tomato is intended for greenhouses and light film shelters for vegetable growers' private farms.

Once planted in a greenhouse, already on day 115 you will be able to taste the harvest. The plant is determinate, and the leaf blade is recognizable; it is unusually wide, short-truncated and light green in color.

The fruit is round, dense, one might even say hard, with a smooth, pleasant skin. During the period of growth and technical maturity, it is green with a bright, rich, dark green spot at the stalk. Ripening, dark greens dissolve, and the tomato acquires light amber shades. At the stage of biological maturity, the fruits are emerald-amber in color.

The fruit has 2 seed nests, and the average weight does not exceed 12 g.

Tomatoes have excellent taste. Having an interesting color, they resemble large gooseberries, which attracts children to the bushes.

The commercial output of a tomato is within 4 kg, but the high commercial yield, compactness on the hand and excellent keeping quality put the hybrid in the first line of desirable tomatoes.

The hybrid is very disease resistant. Tobacco mosaic virus, cladosporiosis, and fusarium never affect the hybrid.

Advantages:

• excellent taste;
• interesting color;
• excellent keeping quality;
• good product yield;
• high transportability.

Harvest volume and application

If you comply with all the requirements of agricultural technology, you can grow an excellent plant. The tomato yield will be at its maximum. 1 m2 of variety produces 15–20 kg of fruit.

See also

Description of the Zero tomato variety, its characteristics and yieldRead

They are mainly used for preparing fresh salads. Many gardeners prefer not to grow yellow or orange tomatoes. Since they are not suitable for tomato paste, they are also rarely used in juices. And many gardeners can only red tomatoes. But there are also lovers of such exotics; the unusual color of the fruits in the preparations makes them unusual and beautiful.

The opinion of summer residents regarding Ruslan tomatoes

If it is difficult to decide on the choice of varieties to grow on your site, you can look for reviews from gardeners. Useful information can help you make the right decision.

• Oksana. A clear favorite. Fruits up to 0.5 kg. They fit perfectly and do not crack. The taste is amazing.
• Galina. Planted in open ground. They ripened by mid-summer. The fruits are large and tasty.
• Anna. I really liked the Ruslan tomatoes. They will definitely grow more.
• Love. The characterization was not entirely confirmed. The bushes are low 1.3 m. The fruits are small, but very tasty. Not suitable for pickling. Better fresh in salads.

It doesn’t take a lot of effort or knowledge to grow tomatoes on your plot. Large-fruited tomatoes are planted by those gardeners who like to eat them fresh. Yellow or orange fruits look beautiful when combined with each other.

photo author Evgeniy Balasho

Application of tomatoes

Ruslan tomatoes are great for making salads. The yellow tints of the fruits do not allow them to be made into high-quality juice or tomato paste. But among summer residents and gardeners there are lovers of original preparations. So, the variety is popular. Large-fruited tomatoes are not suitable for canning as a whole, so many people cut them into halves or slices.

tomato Pink icicle - description and characteristics of the variety

Description of the tomato variety Russian Happiness, features of cultivation and care

Tomato Schastie Russian f1 is a variety of hybrid origin, endowed with high yield and resistance to most tomato diseases. Tomato is grown indoors. What other features does this variety have, and should we expect good luck from growing it?

Characteristics and description

Indeterminate hybrid variety. The duration of the growing season is 110–115 days. The height of the plant reaches 2 m. The bush is powerful, well-leafed. The root system is massive. The leaf blades of the usual tomato shape are slightly wrinkled and dark green.

Simple inflorescences begin to form above the 7th–8th leaf and form after 1–2 leaves. The Russian Happiness tomato is resistant to dangerous tomato diseases: fusarium, verticillium, mosaic, alternaria. In 2010, the hybrid was included in the State Register of the Russian Federation as a variety intended for cultivation in film and polycarbonate greenhouses. With proper care, the variety's yield is 7.2–9 kg of fruit per 1 sq. m.

• The shape is round, flattened at the bottom and top, medium ribbed.
• Weight - 300 g.
• In technical ripeness, tomatoes are colored light green, in biological ripeness - pink. There is no green spot around the stalk.
• The skin is strong, dense, not pubescent.
• The core is fleshy and juicy. The number of seed chambers varies from 4 to 6. There are many seeds.
• The taste is sweet, rich.

Due to their dense structure, tomatoes can withstand transportation over long distances and are stored for a long time. The fruits are used to make salads and snacks, juices and pastes. The hybrid bears fruit best when growing a bush with 1–2 stems.

Generally speaking, the characteristics and description of the variety consist of the following advantages:

• high productivity;
• good immunity;
• pleasant taste and good presentation of the fruit;
• short internodes;
• long shelf life.

Thanks to the work of breeders, this species has no disadvantages. Therefore, the variety is suitable for cultivation in both personal farms and industrial enterprises.

Features of cultivation and care

Seeds for seedlings are sown in separate or large containers in mid-March. At a temperature of +23–25 ⁰С, sprouts appear on the surface 3–5 days after sowing. To prevent the plants from stretching out, the temperature in the room with young plants is reduced to 18–20 ⁰C.

Tomatoes are transplanted into separate cups after the formation of 2 true leaves, and 5–6 into a greenhouse. 3-4 plants are planted per square meter. Tomato care consists of simple garden manipulations, such as:

• Watering. Unlike other tomato varieties, Schastie Russian is demanding when it comes to watering. Bushes that grow in dry soil set fruit poorly or not at all. Therefore, the soil should be moderately moist during the flowering period. The rest of the time, watering is applied 1-2 times a week. Despite the plant’s love of moisture, you cannot turn the garden bed into a swamp - this is fraught with rotting of the roots and the onset of fungal diseases.
• Feeding. Fertilizers are applied 3-4 times per season. Organic solutions and mineral fertilizers are used as nutrient mixtures.
• Shaping and garter. Grow bushes with 1 or 2 stems. A week after planting in a permanent place, the plants are tied to pegs or twine.
• Loosening and weeding. Even the best characterization can be spoiled by the absence of these manipulations. Weeds are pulled out as they appear, and the soil is loosened after watering and rain.

As you can see, it is very easy to achieve a bountiful harvest from a plant. All that is needed for the plants to bear the maximum number of fruits is to take into account the characteristics and requirements of the hybrid.

Eagle Heart

A tomato with the proud name Eagle Heart occupies the bottom line of our top.
Everyone who grows these giant tomatoes with an elongated tip, shaped like a heart, leaves only positive reviews about it. The weight of the fruit reaches 600-800 g, and sometimes up to 1 kg. One such pink-raspberry fleshy “bug” - and you can feed the whole family with salad! The tomato pulp is sugary, juicy and sweet. The variety is determinate, has a medium ripening period - in a greenhouse with nutritious soil the bushes grow up to 170 cm and require pinching and staking. In open ground they may be slightly lower. But their yield sometimes exceeds 10 kg per bush. For the sake of such impressive results, no effort is spared. Moreover, the tomato shows resistance to most diseases, does not lose its shape during transportation and can be stored for up to 3 months.

The bronze “medal” and 3rd place in the ranking goes to Eagle’s Beak, popular among many tomato growers! The variety is mid-season (110-115 days), semi-determinate - the height of strong bushes reaches 120-150 cm. Proper shaping, tying to a trellis and timely pinching will help them develop harmoniously and bear fruit well. Under ideal conditions and with proper agricultural technology, the yield can be up to 8 kg per bush.

“Eagle beak is the best, I have no competition yet, the leader for today.” Olga Nesmeyanova.

The fruits are large, of unusual shape, with an elongated and curved tip, similar to a beak. On average, they weigh 200-400 g, but some grow up to 800 g. The pulp is dense and juicy, with a sweetish taste.

The variety is resistant to the main nightshade diseases - late blight, fusarium and tobacco mosaic virus. Tomatoes tolerate transportation well due to their thick skin and do not crack during canning.

“I really like Eagle Beak!!!” Nina Belevtseva.

The absolute leader in the popular rating of tomatoes, which received a record number of votes, is the generally recognized and most popular variety, Bull's Heart! A real Senor Tomato in all respects!

The variety is late-ripening - the first fruits (5 pieces in a cluster) ripen 120-130 days after emergence. In open ground, the yield ranges from 3 to 5 kg of tomatoes per bush. In a greenhouse, this figure can increase to 12 kg. Determinate type bush - stems grow up to 1.5 m or more. To achieve record harvests, do not neglect care - timely shaping and tying to the support, preventive treatment against late blight - and the harvest will not keep you waiting!

Tomato Stanichnik - description and characteristics of the variety

Tomatoes belong to the nightshade family. Experts have developed many varieties, each of them has individual characteristics. Tomatoes of the Stanichnik variety are the development of Russian scientists twenty years ago. Tomatoes were included in the register for propagation in open ground. Tomatoes are recommended for growing on large acreage.

Advantages of the variety

The main feature of the variety is its high yield. Tomatoes have excellent taste, and the fruits ripen almost at the same time. Stanichnik tomatoes can be harvested by mechanization, which is an important criterion for harvesting from farmers' fields. There is also the possibility of rare fees. Tomatoes tolerate transportation well without significant loss or deformation of the fruit.

Description of the variety

Low-growing bushes reach a height of 48 to 55 cm. The smooth leaves are green in color, the surface has a slight corrugation. Sown seeds produce ripe fruits in 95-100 days. They are collected in tassels of 7-9 pieces each.

Vegetables are used for fresh consumption, for preparing fresh vegetable salads, as well as for all types of preparations. The number of tomatoes harvested depends on the growing region.

Cultivation

It is recommended to sow seeds in mid-March - approximately 10-20 days. First, the seeds are soaked for a day in a solution of potassium permanganate. The soil should be mixed with peat or humus. The seeds are placed in the grooves and moistened. The container with the crops is covered with glass on top. After 5 days, the first shoots will appear. After 2-3 leaves appear, the seedlings are dropped into a separate container. Watering and fertilizing are carried out as needed.

Planting in a permanent place is carried out after hardening the seedlings. To do this, it is taken outside for 10 days, increasing the length of stay. No more than 3 seedlings should be placed per 1 square meter. The planting area should be well lit. The plant is heat-loving, so unfavorable climatic conditions can affect the yield of the variety.

Rules of care

1. Feeding the bushes should be done 2 times per season. First, fertilizers are applied after the ovaries appear, then the plants are fed when the harvest begins. Nutrient formulations must contain nitrogen and potassium.
2. It is advisable to water the tomatoes in the evening with warm water. Watering is carried out 1-2 times a week. Tomatoes are not very susceptible to soil moisture, but air humidity can affect yield. During fruit ripening, it should not exceed 60 percent. Lack of moisture can lead to the appearance of fungal diseases, the stems will stretch, and the yield will decrease. To avoid such consequences, it is necessary to carry out preventive treatment of bushes with medications.
3. Approximately once a week the soil should be weeded to remove weeds. Loosening the soil near the roots will help get rid of harmful insects.
4. Chemical preparations that should be sprayed on bushes for preventive purposes will help against pests.

By following all the care rules, you can get the highest possible yield of healthy and very tasty tomatoes.

Gardeners and farmers note that the variety has more advantages than disadvantages. The red, fleshy fruits have earned respect for their taste and versatility.

1. Georgiy S., 65 years old:
   I have been growing vegetables all my life. I tried growing many different varieties of tomatoes. I liked the variety Stanichnik because it does not require tying or pinching. All fruits are dense and large. Excellent for fresh consumption and for preparing various preparations. My wife always prepares sauces and juice for the winter. All products are of excellent quality. Tomatoes can be stored for a long time, right up to frost. I want to plant more bushes next year.
2. Nadezhda Anatolyevna, 49 years old:
   A friend advised me to plant the Stanichnik variety. The bushes turned out to be low, I didn’t tie them up. I weeded and fertilized all summer, as stated in the growing instructions. The result obtained exceeded my expectations. The tomatoes are very tasty, juicy and meaty. I prepared juice for the whole winter, and left a lot of fresh fruits. Very well stored, no loss.

Planting and care

Suitable for growing in open ground and greenhouses. It is advisable to sow seeds for seedlings 2 months before planting in the ground. The timing is individual, since each region has its own climatic characteristics.

Feeding seedlings with complex fertilizers will make the plants stronger and more resilient, and they will tolerate transplantation to a permanent location without any complications.

You need to pick the tomatoes. Planting in separate pots will help the formation of a strong stem, which will subsequently withstand any weight of the fruit.

Formation is required. Since only a bush grows without pinching, there are very few fruits. A garter to the support is also necessary.

It is best to feed during flowering and active ripening. Complex fertilizing will help. It is advisable to water in the evening with warm water. Weeding and hilling as necessary.

Characteristics and description of the tomato variety Zvezda Siberia

Tomato Star of Siberia F1 attracts attention by its very name. The variety is easy to care for, consistently produces a bountiful harvest, and the fruits have excellent taste.

Remarkable productivity and a minimum of hassle during care are the main features of the ideal variety for the modern summer resident.

Characteristics of the variety

As practice has shown, the best results of growing the specified tomato were obtained in the Siberian climate. This tomato owes its non-standard name.

https://youtube.com/watch?v=B-Ct3PlgBRQ

The characteristics and description of this determinate variety allow us to say that the bushes reach a height of 1.4 meters. According to this indicator, the plant is classified as medium-sized. Since it is very spreading, it requires a mandatory garter. You will need to mold the bush and remove excess leaves.

The description of the variety suggests that the fruits of Star of Siberia F1 at maturity are distinguished by a rich red color, large size, round shape and the presence of slight ribbing. The weight of one tomato is up to 200 grams. The pulp is quite juicy, very fleshy, dense, and has a pleasant aroma.

The taste of tomato is sweetish. The productivity is very high, one bush can produce up to 5 kilograms of ripe and high-quality fruits. The harvested crop is consumed both fresh, canned and processed.

Features of cultivation

The tomato variety Zvezda Siberia is very resistant and can produce crops both in dry conditions and in rainy and damp summers. Its cultivation is no different from similar hybrid varieties. To get the first fruits as early as possible, seedlings should be sown 2 months before the intended planting in the ground.

The hybrid can be grown not only in open ground, but also in a greenhouse. There are some cultivation features.

If there is a lack of nutrition in the soil, it will not be possible to obtain the maximum number of fruits, but moderate fertilizing will contribute to this. When the ovary is forming, plants should not be fed so that they do not begin to actively grow green mass.

Cio-chio-san

The only disadvantage of this indeterminate (sometimes growing up to 2 m) tomato is the need for support and shaping of the bush. The rest is a set of advantages! It is resistant to unfavorable conditions and can grow even in Siberia and the Far East. It bears fruit well not only in the greenhouse, but also in open ground. It is not afraid of the main nightshade diseases.

“In the greenhouse, I am always pleased with the Chio-chio-san variety from Gavrish. Maria Dolzhikova.

In terms of ripening time, the tomato belongs to the mid-early category - 100-120 days pass from the appearance of the first shoots to the start of fruiting. It won’t let you down with the harvest either - although the tomatoes are small (about 30-40 g on average), they ripen up to 50 pcs. on the brushes! So the yield from a bush with proper care is 4 kg and can reach a record 6 kg. And the taste of this tomato is excellent! And in the blanks it looks very presentable.

“Chio-chio-san - sweet, very productive, tall, with up to 50 smooth, thin-skinned sweet tomatoes in a bunch! Universal for both food and preservation.” Tatyana Vznuzdaeva. Tula region