Harvesting a record harvest - Angelica tomato: advice from experienced gardeners on growing

The Angelica variety is one of those tomatoes that, once you try them, you will want to use them in the future. It has excellent taste and high yield.

HeightLanding locationRipening timeFruit colorFruit sizeOriginFruit shape
TallGreenhouse, Open groundMid-seasonRedsAverageVarietyFlat-round

Description of the tomato variety Angelica characteristics

In each area you can find tomatoes of different ripening periods. The Angelica tomato is an early variety. Captivates summer residents with its record yield.

Basic ideas about the variety

Characteristics of a species are a detailed description of the characteristics of a plant. Information that will help a summer resident to properly grow tomatoes on his plot.

  • Bush: super determinate.
  • Height: 50-70 cm.
  • 8-10 fruits in a cluster.
  • Ripening within 85-95 days.
  • Shape: round.
  • Color: red.
  • Weight: 50-70 gr.
  • Density: excellent.
  • Cameras: 2-3 pcs.
  • Excellent transportability.
  • Long shelf life.

How to plant and care for crops

They use the seedling growing method. Taking into account the climate characteristics of your region, planting material is sown 55-60 days before transferring to a permanent growing location.

Agricultural techniques that will make seedlings stronger:

  1. Picking. Planting seedlings in various containers.
  2. Feeding to stimulate growth. Purchase of special drugs.
  3. Compliance with light and temperature conditions.
  4. Hardening. 10 days before planting in a permanent place, the seedlings are placed in the sun, first for 20-30 minutes, the last day for 7-8 hours.

7-9 tomatoes are planted per 1 m2. There is no need to pin or tie up. Watering is carried out in the evening, with warm water.

Loosening, mulching, hilling and weeding help to avoid infection with diseases characteristic of this crop.

Number of fruits and their use

As the description states, there are a lot of fruits. If all growing rules are followed, the yield is 6-7 kg per 1m2.

Tomatoes are used for the first summer salads. They are used for whole-fruit canning and all types of tomato processing.

Characteristic diseases

Tomatoes are not immune. By treating plants in a timely manner, they can be saved from death and significantly increase productivity. For this purpose, they buy seeds that have been specially treated by manufacturers. Or they do it themselves using solutions sold in specialized stores.

Adult plants of the variety are treated with special preparations or folk remedies:

  • onion broth;
  • wood ash;
  • soap solution.

Timely, competent treatment will help avoid sad consequences.

Positive and negative characteristics

For the convenience of summer residents, the properties are divided into positive and negative. This will help you quickly make the right decision: whether to plant tomatoes of this variety or not.

  • record harvest;
  • excellent taste;
  • early and friendly maturation;
  • undemanding to formation.

treatment for diseases is necessary.

What summer residents say about Angelica tomatoes

Reviews from vegetable growers are a help to those who are just planning to plant a certain variety. The opinions and recommendations of other gardeners are an excellent help in this matter.

  • Svetlana. I consider “Angelica” a wonderful variety. It is mega-yielding, the tomatoes are dense and very tasty. Well suited for canning.
  • Elena. I planted it on the plot and did not take stepson. It turned out well. The tomatoes were ripe and had excellent taste.

The variety of varieties leads to a certain rejection of unsuitable species. “Angelica” is one of those tomatoes that, once you try them, you can’t refuse.

The best varieties of tomatoes for 2021: photos and descriptions

When choosing tomatoes for their plot, gardeners, first of all, rely on varietal or hybrid characteristics. Productivity is the most important criterion on which the quantity and quality of the harvest depends. Sometimes it can be difficult to choose the right option from the rich variety of tomatoes for open ground and greenhouses. Then varieties are selected depending on the growing region, ripening period, degree of disease resistance and other factors.

Varieties for open ground

A huge number of species with excellent yields are intended for growing vegetables in the open air. Low-growing bushes with large fruits are one of the advantages of tomatoes for the soil. Such heat-loving plants are easier to care for and do not require complex agricultural practices.

According to ripening period

Tomatoes, like other vegetable crops, are characterized by different ripening periods, from early to late.

Ripening periodRipening of fruits after the appearance of the first shootsgeneral characteristicsThe most productive tomatoes (2020)
Ultra-early ripeningOn day 80-85The fruits are small, juicy, and low in sugar. The height of the bush is no more than 50 cm. Not suitable for preservation. Little Red Riding Hood, Pride of Russia, Benito, Superstar, Valentina, Marisha, Maksimka
Early ripeningFor 90-95 daysSmall, delicate fruits, average yield. Suitable for canning and salads. Bushes grow up to 70 cm Agatha, Riddle, Augustine, Lyana, Sanka, Buyan, Lakomka, Amur standard, Grandmother's kiss
Mid-earlyOn days 100-103The fruits are juicy, small, aromatic. The purpose is universal. Bush shape - compact Openwork, Babushkino, Pulka, Red Giant, Russian Soul, Cardinal, Flamingo
Mid-seasonOn day 100-115High taste, excellent yield. There are both low-growing and tall varieties Scarlet Candles, Hybrid Basket, Stresa, Intuition, Black Baron, Pudovik, Pink Honey
Late ripeningOn day 120-130Excellent fruit taste, high yield, universal purpose. Good keeping quality and transportability of fruits Giraffe, Cosmonaut Volkov, Titan, Rio Grande, Russian size, King of Kings, Rocket, Premier

The ripening time, color and shape of tomatoes depends on the variety.

Usually early-ripening vegetables with not large fruits and not a large harvest, but with a quick, friendly yield of ripe tomatoes. Mid-season ones also have medium sizes. Late ones are usually difficult to care for, but it is among them that you can find champions in weight, but there are not many such beauties on the bush.

By growing region

Every year, breeders create new species with high quality indicators. In stores you can buy specialized varieties of tomatoes designed for growing in certain climatic conditions. Classification by regions of Russia:

  • for the Moscow region: Champion, Sweet Bunch, Honey, Pink Elephant, Fireworks, Bull's forehead;
  • for the southern regions: Torch, Novice, Titan, Winner, Bison, Ermak, Gift, Mikado;
  • for the middle zone: Bull's Heart, Black Prince, Uzbek (Yusupov), Moskvichka, Snowdrop, Big Brother, Spasskaya Tower;
  • for Siberia: Siberian heavyweight, Ultra early ripening, Sanka, Abakan pink;
  • for the Urals: Coin, Bull's Heart, Button, Countryman, Yellow Buyan, Bullfinch, Demidov;
  • for the far north: Snowy Tale, Ballerina, Ladyfingers, Berdsky Large, Countryman, Oak, Gina.

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Both humus and compost are rightfully the basis of organic farming. Their presence in the soil significantly increases the yield and improves the taste of vegetables and fruits. They are very similar in properties and appearance, but they should not be confused. Humus is rotted manure or bird droppings. Compost is rotted organic remains of various origins (spoiled food from the kitchen, tops, weeds, thin twigs). Humus is considered a higher quality fertilizer; compost is more accessible.

Care

This variety does not require special care; if necessary, it is important to water the plantings once a week, remove shoots and weeds, apply fertilizing and loosen the rows. Plants should not be overwatered, as excess moisture promotes the development of putrefactive diseases.

As the bushes grow, staking and formation of the plant into two stems are necessary.

If additional roots are visible on the tomatoes, hilling is necessary. To prevent plants from being affected by various diseases, experts recommend observing crop rotation.

Feed the tomatoes 3-4 times per season. At the beginning of growth, nitrogen-containing fertilizers are used (ammonium sulfate, sodium nitrate, urea). Before flowering and during the formation of ovaries, phosphorus-potassium fertilizers are applied (“Nitroammofoska”, “Ammofoska”).

Advice!

For better pollination, plants planted in greenhouses must be shaken. They do this in the morning.

Tomato Funtik - description and characteristics of the variety

Most gardeners and farmers prefer to grow hybrid tomato varieties. The tomato variety Funtik is included in the State Register and is distinguished by the presence of large fruits. Tomatoes have excellent taste, can be consumed fresh, and are suitable for all types of processing. In open ground, the Funtik variety is grown mainly in the southern regions; in other regions it is recommended to use greenhouses.

Description of the variety

This is a medium ripening hybrid. The bushes grow from 1.5 to 2.3 meters. The leaves are dark green in color, similar in appearance to potato leaves. The first ovary appears above the 9-11th leaf. The bushes must be tied to an installed support. Inflorescences are formed in clusters, 4-6 tomatoes in each. The fruits have different shapes: from flat-round to slightly ribbed. The weight of one tomato varies from 180 to 230 grams.

Tomatoes are well transported over long distances without losing their marketable appearance. Thanks to their thick skin, tomatoes can be stored fresh for a long time. There are no more than 4 plants per square meter. The variety is characterized by high yield; up to 10 kg of ripe fruits can be collected from one bush. To obtain a richer harvest, it is recommended to form a bush with 1 stem.

Diseases and pests

The Funtik variety is quite resistant to viral tobacco mosaic and fusarium. However, for preventive purposes, bushes can be treated with special preparations. Fungi can infect plants for the following reasons:

  1. Use when sowing infected seeds.
  2. The dangerous virus was in the soil for sowing and diving.

Before sowing, it is recommended to disinfect the soil. To do this, the soil is calcined at high temperature in the oven or on the stove for 2-3 hours. You can pour boiling water or a solution of potassium permanganate into the soil. It is also recommended to soak the seeds in a manganese solution. A good way to get rid of pathogens and pest larvae is to loosen the soil after planting and timely removal of weeds. Experts advise regularly inspecting bushes for lesions and infestations of harmful insects. Once signs are detected, chemical spraying should be carried out.

Rules of care

In order to get the highest possible tomato yield, it is recommended to follow the rules of care. The bushes should be watered with warm, settled water in the evening. The soil should not be over-moistened, otherwise the roots may begin to rot. Several times during the summer it is necessary to apply complex organic and mineral fertilizers. The bushes must be pinched and the lower leaves must be plucked off in a timely manner. If plants are grown in a greenhouse, it should be ventilated regularly.

If you properly care for tomatoes throughout the season, you can get wonderful harvest results.

Efim Danilovich, 61 years old:

A very good variety Funtik. I surprised all my dacha neighbors with the resulting harvest. I collected more than 10 kg from one bush. The tomatoes are very tasty and meaty. The pulp is juicy, thanks to the durable skin, the fruits can be stored fresh for a long time. My family ate healthy tomato salads until the frosts. Caring for bushes is not difficult. It is enough to form a stem, tear off the stepsons and tie the bushes. Then you need to water, loosen the soil and apply fertilizer. The result obtained completely justifies the time spent.

Angelina V., 51 years old:

I grew the Funtik variety at my dacha in a greenhouse. I got a good harvest. I made sauce, juice and lecho. Whole tomatoes were not suitable for canning because the fruits grew too large. Fresh vegetable salads are very tasty, thanks to the aromatic tomatoes. I will definitely always grow this variety. It is important to remove weeds and add nutrient mixtures in a timely manner. This has a beneficial effect on the development of tomatoes.

Description and characteristics of the variety

The tomato is a determinate, weakly leafy, creeping plant. The leaf is very ordinary, slightly corrugated, and has a gray-green color.

The fruits are flat or rounded and characterized by a rich red color when ripe. An unripe tomato has a light green or green color. The weight of each fruit is about 70 g, the dense fleshy pulp has a harmonious taste. It is recommended to use fresh or prepare salads, sauces, and snacks. Suitable for whole-fruit canning and pickling.

Tomato Juliet - description and characteristics of the variety

Outlining

The hybrid is quite popular due to its high taste. The fruits have a sweet taste with a pleasant sourness. The leaves have a rich green color due to the high concentration of chlorophyll. A distinctive feature is the sugary and fleshy pulp. The true advantage of the tomato is its excellent shelf life and resistance to transportation over long distances. For this reason, the Juliet hybrid often lasts longer (it is grown for sale.

  • Early ripening, determinate variant.
  • It can be successfully grown both in open ground and in greenhouse conditions.
  • The growing season lasts at least one hundred days.
  • The tomato is unpretentious in care.

Tomato has high yields. Ripe fruits with proper agricultural technology weigh 200 g. The pulp is light pink in color and round in appearance. The skin is dense, which in turn allows the fruit to be transported and contributes to a long shelf life. They are consumed fresh, although they can also be successfully processed into juice and tomato paste.

Feeding and care

The cups in which the seedlings will develop are filled with a sandy-peaty mixture. Until the first embryos appear on the surface of the soil, the glasses are kept in a room with a temperature of at least twenty degrees. Seedlings begin to grow in the second half of March. You should not rush to plant plants in obvious soil. It will be best if you wait for the onset of constant warmth.

The bushes are planted in clean soil at the end of May, when the last frosts have passed. Matinee can lead to the death of the plant.

When planting, it is necessary to check that the water for irrigation and the soil have an acceptable temperature.

If the seed used is purchased, it is necessary to test whether the seeds are poisoned or not. You can dip the seeds in a non-concentrated potassium permanganate emulsoid for fifteen minutes. This procedure serves as a prevention against fungal diseases.

The depth of planting seeds in the soil is 2 cm; you should not plant them deeper, as growth will be hampered. When grown in greenhouse conditions, the liquidus should not fall below 25 degrees Celsius. To accelerate the development of roots after the appearance of the first shoots, add a small amount of soil to them.

Throughout growth, flowering and fruiting, the bush requires systematic care, namely:

  • Garter.
  • Abundant hydration.
  • Application of complex fertilizers.
  • Loosening the soil.
  • Removal of weeds.
  • Trimming stepsons.
  • Harvest rally.
  • Prevention of diseases.
  • Removing excessive green cover.

Loosening and watering

The procedure is aimed at long-term preservation of moisture in the soil. If a tomato grows in an open bed, then watering should be done directly at the root, otherwise there is a possibility of burns of the foliage and ovaries.

In closed ground, uniform control of humidity and air temperature is necessary. An important point is pruning the leaves, this is how the speed of fruit ripening depends on it. A large harvest of greenery takes on a lot of moisture and nutrients, thereby preventing tomatoes from developing normally.

Garter

Even if the bush belongs to the determinate variety, it still needs a garter. Beloved provides the following benefits:

  1. The heaviness of the fruit will not bend the stem. The plant will devote all its strength to the fruits, and its disadvantageous energy to combat the above problem.
  2. By tying the bush, you will fix it in a vertical position, which will allow the plant to freely receive fresh air and sunlight.
  3. External factors are small: the illiterate will break the stem. Of course, only if the elastic is done well.
  4. It is easier to spray tomatoes in this position, and this procedure itself will give higher efficiency than if the sprayed bushes are bent under their own weight.
  5. It makes it easier to carry out activities such as hilling, mulching, weeding, etc.
  6. Watering completely is somewhat easier. The risk of foliage burns will be reduced, as in a vertical position, watering at the root is easier to do.
  7. Tomatoes will always be at some distance from the soil, which will protect the plant from rot, slugs and other pests.

The distance between the rows should not exceed seventy centimeters. In the middle of the plants, 40-55 cm is allowed. The soil should be loosened regularly.

Landing nuances

The correct approach in compliance with agrotechnical requirements for cultivation will help even a novice gardener grow strong bushes, avoid diseases and get the highest possible yield.

Preparing and sowing seeds

The Pink Flamingo tomato planting material is subjected to special preparation several weeks before planting, which will help increase resistance to infections, select barren flowers and speed up harvesting as much as possible.

Stages of preparatory work:

  1. First you need to select barren flowers. Purchased grains are mostly of high quality, since they undergo strict selection in production. But if the Pink Flamingo tomato seeds were collected by hand, then this stage is important. Dissolve a teaspoon of salt in a glass of warm water and drop the grains into the container. After 10-15 minutes, all barren flowers will float to the surface. They are drained together with the solution. High-quality material is washed under running water and dried with a paper towel.
  2. Next, it is recommended to warm up. Pink flamingo tomato seeds are tied in a small fabric bag and placed near heat. The air temperature should be around 24-26°C. Most often, heating is carried out near the heating radiator. The bag needs to be shaken periodically. Leave for 1 month. This procedure will improve germination. To speed up the process, you can lower the grains in a plastic bag into a thermos with warm water for 4-5 minutes. The temperature should not exceed 50°C.
  3. Pathogens are often found on the surface of seeds. For the disinfection procedure, a weak solution of potassium permanganate is used. The grains are immersed in it for 30 minutes. Zelenka (1 ml per glass of water), also soak for 30 minutes. Fitosporin-M, immerse planting material for 2 hours. The solution is prepared from 1.5 g of product and 150-160 ml of water. Afterwards, the seeds are washed and dried.
  4. Growth stimulants, which can be purchased at any specialty store, will help not only improve germination, but also increase immunity to diseases. The procedure is carried out immediately after disinfection. To do this, the planting material is placed in a gauze bag, tied and immersed in the solution (the time is indicated on the package). You can use Kornevin, sodium humate, Epin-extra, Zircon.
  5. The last step before planting is germinating the Pink Flamingo tomato seeds. Lay out 4 layers of gauze on a flat surface, irrigate with warm water from a spray bottle and place the grains in one layer. Cover with a bag and place in a warm place. Possibly near the battery. The liquid should slightly cover the planting material. Spray with water as it dries.

When sprouts appear, the seeds are planted in boxes with soil mixture. The depressions are made to a depth of 1.5-2 cm, one grain is placed and sprinkled with earth on top. Moisten with settled and warmed to room temperature water. You can use a watering can or a spray bottle.

Conditions for seedling germination

In order for the seedlings to be strong, not stretched out and have a strong root system, you need to adhere to certain rules for caring for the sprouts. Boxes with planting material are covered with film and placed in a warm place (25°C) for 5 days. As soon as the first shoots appear from the ground, the film is removed and placed in a lighted place. The temperature should now not exceed 15°C. Otherwise, the sprouts will grow strongly. A week later, temperature conditions again increase to the previous level.

Picking and transplanting seedlings

For this procedure, use peat pots, disposable cups, or simply a large container. The main thing is that the seedlings have space. This will allow the root system to develop.

Expert opinion

Stanislav Pavlovich

Gardener with 17 years of experience and our expert

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Important! Pots for seedlings must have drainage holes at the bottom to allow water to drain. Stagnation of liquid will lead to rotting of the roots

The container is filled 2/3 with soil mixture. The sprout is placed in a container and sprinkled with earth up to the cotyledon leaves, compacting slightly near the stem

The soil is carefully watered around the stem. After 4-6 days, the seedlings are placed on a sunlit windowsill or under a lamp.

The seedlings are transplanted to a permanent place as soon as the sprouts are 60 days old. The beds are prepared in the fall. They dig up the earth, remove weeds and their roots. Sprouts are placed in holes 20 cm deep (the root should not bend). Sprinkle with earth and compact around the stem. Since Pink Flamingo tomato bushes are short, follow a planting pattern of 40x50 cm. Water with settled water.

Basic ideas about the variety

Characteristics of a species are a detailed description of the characteristics of a plant. Information that will help a summer resident to properly grow tomatoes on his plot.

Plant:

  • Bush: super determinate.
  • Height: 50-70 cm.
  • 8-10 fruits in a cluster.
  • Ripening within 85-95 days.

Fruit:

  • Shape: round.
  • Color: red.
  • Weight: 50-70 gr.
  • Density: excellent.
  • Cameras: 2-3 pcs.
  • Excellent transportability.
  • Long shelf life.

How to plant and care for crops

They use the seedling growing method. Taking into account the climate characteristics of your region, planting material is sown 55-60 days before transferring to a permanent growing location.

Agricultural techniques that will make seedlings stronger:

  1. Picking. Planting seedlings in various containers.
  2. Feeding to stimulate growth. Purchase of special drugs.
  3. Compliance with light and temperature conditions.
  4. Hardening. 10 days before planting in a permanent place, the seedlings are placed in the sun, first for 20-30 minutes, the last day for 7-8 hours.

7-9 tomatoes are planted per 1 m2. There is no need to pin or tie up. Watering is carried out in the evening, with warm water.

Loosening, mulching, hilling and weeding help to avoid infection with diseases characteristic of this crop.

Number of fruits and their use

As the description states, there are a lot of fruits. If all growing rules are followed, the yield is 6-7 kg per 1 m2.

Tomatoes are used for the first summer salads. They are used for whole-fruit canning and all types of tomato processing.

Characteristic diseases

Tomatoes are not immune. By treating plants in a timely manner, they can be saved from death and significantly increase productivity. For this purpose, they buy seeds that have been specially treated by manufacturers. Or they do it themselves using solutions sold in specialized stores.

See also

Description of the Summer Sun tomato variety, its characteristics and yield Read

Adult plants of the variety are treated with special preparations or folk remedies:

  • onion broth;
  • wood ash;
  • soap solution.

Timely, competent treatment will help avoid sad consequences.

Positive and negative characteristics

For the convenience of summer residents, the properties are divided into positive and negative. This will help you quickly make the right decision: whether to plant tomatoes of this variety or not.

Pros:

  • record harvest;
  • excellent taste;
  • early and friendly maturation;
  • undemanding to formation.

Main genus: tomato

Productivity
Ripening period
Soil type
Growing method
Purpose of fruits
Disease resistance
Soil ph requirements
Life form
Shape of fruits/stems/roots and tubers/heads
Size of fruits/stems/roots and tubers/heads
Cultivation region by origin
Vitamin content
Color of fruits/roots and tubers
Leaf/stem/head color
Fruit/root and tuber pulp color
Peel thickness
Frost resistance
Drought resistance
Decorative value
Taste of fruits
Shelter for the winter
Pest resistance
Habit
Keeping quality
Parthenocarpic
Branching pattern
Density and character of the pulp

Expand all properties

Description of the plant:

Tomato 'Angelika' is a variety bred by Gisok LLP. Approved for use throughout the Russian Federation for cultivation in open ground in 1998.

Recommended for garden plots, household plots and farms.

Dimensions and growth form:

The 'Angelica' variety is represented by non-standard, super-determinate, creeping plants. The foliage is weak, internodes are short. The leaf is ordinary, medium size, gray-green, slightly corrugated, without stipules.

The inflorescence is simple, compact. The first inflorescence is laid above the 6–7th leaf, the subsequent ones - without division by a leaf or after 1–2. Pedicel with articulation.

Fruit:

Size, shape and color:

The fruit is obovate, weighing 45–52 g. The surface is smooth. The color of the unripe fruit is light green or green, with a dark green spot at the stalk, which becomes yellow-orange when ripe; the color of the ripe fruit is red. Number of nests 2–3.

The taste of fresh fruits is excellent.

Ripening time and yield:

Tomato 'Angelica' is an early ripening variety (early ripening). Fruit ripening occurs on the 93–96th day after full germination. The variety is characterized by uniform yield. Productivity 3.0–3.6 kg/m2.

Directions for use:

Recommended for fresh consumption and canning.

We suggest you familiarize yourself with How to clean a sink - all types

Features of cultivation

Sowing the seeds of this variety of tomatoes for seedlings is carried out 60-65 days before the intended planting in a permanent place. When planting seedlings in the ground for 1 sq. up to 4 plants are placed per meter of plot.

If you grew Angela - Giant tomatoes, please write if you got giant fruits? What did you like about this variety, and why did it disappoint you? Will you grow it again? Briefly describe the advantages and disadvantages of this tomato in your opinion. If possible, attach to your review a photo of the entire bush or individual fruits you grew. Thank you!

Your feedback on the Angela-giant tomato and additions to the description will help many gardeners in choosing the best varieties of tomatoes for planting.

Basic ideas about the variety

Characteristics of a species are a detailed description of the characteristics of a plant. Information that will help a summer resident to properly grow tomatoes on his plot.

  • Bush: super determinate.
  • Height: 50-70 cm.
  • 8-10 fruits in a cluster.
  • Ripening within 85-95 days.
  • Shape: round.
  • Color: red.
  • Weight: 50-70 gr.
  • Density: excellent.
  • Cameras: 2-3 pcs.
  • Excellent transportability.
  • Long shelf life.

How to plant and care for crops

They use the seedling growing method. Taking into account the climate characteristics of your region, planting material is sown 55-60 days before transferring to a permanent growing location.

Agricultural techniques that will make seedlings stronger:

  1. Picking. Planting seedlings in various containers.
  2. Feeding to stimulate growth. Purchase of special drugs.
  3. Compliance with light and temperature conditions.
  4. Hardening. 10 days before planting in a permanent place, the seedlings are placed in the sun, first for 20-30 minutes, the last day for 7-8 hours.

7-9 tomatoes are planted per 1 m2. There is no need to pin or tie up. Watering is carried out in the evening, with warm water.

Loosening, mulching, hilling and weeding help to avoid infection with diseases characteristic of this crop.

Number of fruits and their use

As the description states, there are a lot of fruits. If all growing rules are followed, the yield is 6-7 kg per 1m2.

Tomatoes are used for the first summer salads. They are used for whole-fruit canning and all types of tomato processing.

Characteristic diseases

Tomatoes are not immune. By treating plants in a timely manner, they can be saved from death and significantly increase productivity. For this purpose, they buy seeds that have been specially treated by manufacturers. Or they do it themselves using solutions sold in specialized stores.

Adult plants of the variety are treated with special preparations or folk remedies:

  • onion broth;
  • wood ash;
  • soap solution.

Timely, competent treatment will help avoid sad consequences.

Positive and negative characteristics

For the convenience of summer residents, the properties are divided into positive and negative. This will help you quickly make the right decision: whether to plant tomatoes of this variety or not.

  • record harvest;
  • excellent taste;
  • early and friendly maturation;
  • undemanding to formation.
  • treatment for diseases is necessary.

What summer residents say about Angelica tomatoes

Reviews from vegetable growers are a help to those who are just planning to plant a certain variety. The opinions and recommendations of other gardeners are an excellent help in this matter.

  • Svetlana. I consider “Angelica” a wonderful variety. It is mega-yielding, the tomatoes are dense and very tasty. Well suited for canning.
  • Elena. I planted it on the plot and did not take stepson. It turned out well. The tomatoes were ripe and had excellent taste.

Description of tomato Blagovest

The Blagovest tomato is an excellent result of the work of domestic breeders. In 1994, scientists registered a new variety, which, with its productivity, good immunity and early ripening of fruits, gained respect among amateur tomato growers. In 1996, Blagovest was included in the State Register, which is proof of successfully completed variety testing.

Blagovest is one of the varieties that have significantly increased the yield of tomato crops in greenhouses. Tomato Blagovest is an excellent variety for greenhouses

Characteristic

For those who are still unfamiliar with the characteristics of this popular variety, let us reveal its features:

  1. Blagovest is a hybrid, so when purchasing a bag of seeds, make sure that it is marked F1. The peculiarity of hybrids is that all the positive characteristics of the parent forms are especially pronounced in such varieties. But such varieties, including Blagovest, are not suitable for harvesting seed material. The harvest from second-generation hybrids can be very disappointing. Therefore, you will have to buy seeds every time.
  2. The variety is self-pollinating.
  3. It should be noted that the seeds have high germination rates - almost 100%. But try to purchase seeds only from the originator.
  4. The variety is characterized by early ripening. 95 - 100 days after the emergence of seedlings, it is time to harvest.
  5. Blagovest enjoys good health. The developers point out that the variety perfectly resists the tobacco mosaic virus, fusarium and cladosporiosis. Pests also do not particularly bother the plant. But this data is not indicated in the State Register.
  6. The yield is very good. From one bush you can collect at least 5 kg of fruit. If we take the indicator from 1 m², then it will be at the level of 13 – 17 kg. These figures refer to indoor conditions only.
  7. The plant is resistant to the external environment - it is not afraid of temperature changes that can occur even in protected soil conditions.
  8. The purpose of the fruit is universal. They are consumed raw and are perfect for whole canning and for making sauces and thick juices.
  9. The fruits hold their shape well, which allows the crop to be transported over long distances. This feature makes the Blagovest variety interesting commercially.

Blagovest tomatoes adapt well to the environment and have excellent immunity

Features of the variety and growing regions

A special feature of the variety is that Blagovest is able to fully reveal its capabilities exclusively in the greenhouse. Tomato, of course, can be grown in open ground, but in this case you should not expect excellent results from it.

Thanks to this, Blagovest can be grown in any region of the country - from the southern regions to those where vegetables can only be grown indoors. But the regions located in the 3rd and 4th light zones are considered the most favorable for growing the variety.

Appearance of tomato Blagovest

Despite the fact that the Blagovest tomato is usually classified as determinant, the plant is quite tall. 160 cm is not the limit, especially in protected ground. The bush is medium branched and medium leafy. The leaves are medium sized, ordinary in shape, medium fried. The surface of the sheet is glossy. Color - green with a grayish tint. The inflorescences are simple, medium compact, once branched. On average, one cluster can bear up to 6 fruits. The first inflorescence is laid under the 6th - 7th leaf. And then it forms after 1 - 2 sheets.

The fruits of the Blagovest tomato are all as chosen. They have a round or flat-round shape with a smooth top and a small depression at the base. The ribbing is weakly expressed. The skin is dense and glossy. The unripe fruit is greenish-whitish in color. Mature - even red. The weight of one tomato is 100 – 110 g.

The pulp is quite dense. This not only allows you to store the crop for a long time, but also makes the fruit ideal for harvesting. Blagovest canned tomatoes keep their shape perfectly. The taste is excellent. Blagovest tomato fruits have a beautiful appearance and excellent taste

Positive aspects of the variety

When the concept of the variety was developed, certain characteristics were laid down, which summer residents evaluate as well-successful. This:

  • high and long-lasting productivity;
  • resistance to a large list of diseases;
  • excellent taste;
  • long storage period.

The most important thing, according to experts, is the variety’s ability to withstand spring frosts.

Important:

To ensure safety for a long time, the fruits are removed in a state of technical ripeness and taken to a cool, dark room.

tomato Valya - description and characteristics of the variety

Characteristics

The hybrid “Elena F1” was bred in Russia in 1999, and received state registration as a variety recommended for film shelters and open ground in 2000. Since then, it has been in steady demand among amateur gardeners and farmers.

The highest yield results in unprotected soil are obtained in the southern regions. The best harvest can be obtained in Astrakhan, Belgrod, Voronezh, Crimea and the Caucasus. In the middle zone, for a guaranteed harvest, it is better to cover this variety with film. In the more northern regions of the country it is grown only in greenhouses.

Small, cute fruits of the “Elena F1” variety will look great in complex whole-fruit canning. These tomatoes will also be very good in barrel pickling.

When fresh, it is good to use in vegetable salads, first courses, and in combination with other vegetables. Due to the high content of vitamins and balanced taste, they make a very healthy and tasty juice. Pastes and purees have excellent taste.

Under good conditions, you can collect 3-4 kg from one bush. Per sq. m it is recommended to plant no more than 3-4 plants. The yield is approximately 11 kg, in the southern regions and in a greenhouse it can reach 15 kg. This is a satisfactory yield indicator.

You can compare the yield of this variety with others in the table below:

Variety nameProductivity
Elena3-4 kg per plant
De Barao the Giant20-22 kg per plant
Polbig4 kg per plant
Kostroma5 kg per bush
Lazy15 kg per square meter
Fat Jack5-6 kg per plant
Lady Shady7.5 kg per square meter
Bella Rosa5-7 kg per square meter
Dubrava2 kg per bush
Dad6 kg per bush
Pink spam20-25 kg per square meter

We bring to your attention articles about high-yielding and disease-resistant tomato varieties.

And also about tomatoes that are resistant to late blight and about effective methods of protection against this disease.

SEEDS: TOMATO ANGELA GIANT /ANZHELA GIGANT/

""4 photos""
Vegetables:tomato
Type:
Seeds
Maturation speed:
mid-season
Plant height:
indeterminate (tall)
vendor codePackagePrice, rub.
1392-1610 seeds25 rub.
manager
  • Description
  • All photos (4)

Tomato Angela Gigant / Anzhela Gigant / - Russia. Indeterminate tall, mid-season variety for greenhouses and open ground. The fruits are red, smooth, round in shape, their weight can be from 400 grams to 1.5 kg, with excellent taste, fleshy pulp, sweet taste, low seed content. The fruits are perfect for fresh salads and preparations in the form of thick tomato juice, sauces, and adjika. The seeds are collected and packaged by hand.
Packaging: zip-lock bag without printing. Seeds: Tomato Angela Gigant / Anzhela Gigant /


Seeds: Tomato Angela Gigant / Anzhela Gigant /


Seeds: Tomato Angela Gigant / Anzhela Gigant /


Seeds: Tomato Angela Gigant / Anzhela Gigant /

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Tall handsome man

Among gardeners, many prefer tall varieties. They are more resistant to disease, suffer less from heavy rainfall, and are not susceptible to rot. Due to the fact that the flowers are located high enough, they are well pollinated, and the ovary occurs amicably. There are certain rules for growing such varieties:

  • obligatory garter;
  • formation into 2 stems;
  • timely removal of stepchildren;
  • compliance with the watering regime;
  • timely feeding.

If agricultural practices are followed, the plants bear fruit almost until frost, allowing you to pamper your home with a fresh salad of large and tasty fruits. Angela giant belongs to the tall varieties, was recently bred and has already managed to gain supporters among experienced gardeners.

tomato Vasilina - description and characteristics of the variety

Description of the hybrid tomato Juliet and growing the variety from seeds

Tomato Juliet f1 is distinguished not only by its beautiful name, but also by its excellent taste. The fruits are sweet, with a hint of sourness. The pulp is juicy and sugary. Farmers really appreciated it because of the possibility of long-term storage. At the same time, tomatoes do not lose their beneficial properties and aromatic taste. It is for this reason that they are grown commercially.

What is a Juliet tomato?

Characteristics and description of the variety:

  1. The tomato is a hybrid variety.
  2. The plant ripens early and is a determinate species.
  3. Bushes can be grown both in open ground and in a greenhouse.
  4. Greenhouse fruits ripen much earlier than garden fruits.
  5. The growing season lasts 3 months.
  6. The plant is not picky, so even novice gardeners can plant it ripely.

The variety is high-yielding and prolific. The maximum weight of a ripe tomato reaches 150 g. The color of the tomatoes is pink and the shape is round. Thanks to the dense skin, the fruits are not prone to cracking. Tomatoes can be used in many different ways. They are suitable for consumption both fresh and canned.

How to grow tomatoes

The best time to start planting seeds is the end of March. If we consider that it takes almost two months to grow seedlings, then with the onset of stable warm weather they can be safely planted in the ground. For heat-loving tomatoes, cold is destructive.

Remember that before planting the seeds, absolutely everything, including the soil, water for irrigation and a place to store the seeds, must be warm. The soil must be fertile; it is best to buy a ready-made substrate.

The seeds should be planted to a depth of 1-2 cm, lightly sprinkled with soil on top. To create greenhouse conditions, the container must be covered with film and provided with a temperature of +25ºС. Gardeners have one secret for strengthening the root system. After the first shoots appear, add a little soil so that the hatched seeds grow moderately and allow the roots to strengthen.

When the seedlings grow a little and two or three leaves appear on them, you need to pick them up, planting them in separate pots. The quality and quantity of the future harvest largely depends on the seedlings, so you need to carefully care for them.

In order for the plant to develop normally, it needs to be provided with enough light. Please note that it does not like direct sunlight.

Tomato Juliet should be watered rarely; it is important to monitor soil moisture. Do not allow it to dry out, otherwise the leaves will curl and die.

As for fertilizing with fertilizers, you should not overuse them, as this spoils the taste of tomatoes. The best option is to recharge with a special mineral complex every half month.

Seedlings can be planted in a greenhouse at the end of May, and in open ground in early June, when the soil begins to warm up. The soil must be loosened and properly selected. If you grow various garden crops every year, remember that tomatoes will not grow in the place where potatoes, peppers, turnips, eggplants or tomatoes grew in the previous season. Nutrients are used up in the soil, after which it becomes poor. And tomatoes grow only in fertile soil.

Plant care is as follows:

  • installing supports and tying up bushes;
  • moderate watering;
  • timely feeding with fertilizers;
  • hilling and loosening the soil;
  • weed removal;
  • soil mulching;
  • timely stepsoning;
  • cutting off excess foliage.

Reviews about this variety are mostly positive. They respond well to the seeds. His seeds are almost always fresh and of high quality. Before planting, carefully study the classic tomato planting scheme, since this crop is grown according to the standard method for all tomatoes.

How to grow tomatoes?

Growing method: seedlings. Depending on the climate of the region in which the tomatoes will be grown, seed planting begins 60 days after planting in a permanent place in the ground.

It is advisable that the weather be warm by this time and the risk of frost has passed.

To grow healthy and strong seedlings, you need to adhere to some rules of agricultural technology.

First of all, prepare the soil. You can choose one of two options: purchase a ready-made substrate or take soil from the garden, adding a little sand, peat and ash to it. Before sowing, moisten the soil with warm water.

Seed preparation is no less important, since the yield depends on their quality. Conscientious producers usually treat the seeds, and the buyer can only sow them. But if you are not sure that they are disinfected, then you should keep them in a light solution of manganese.

To stimulate growth, you can use an ash solution or ready-made preparations.

Having completed the preparatory work, the seeds are planted in the soil at a shallow depth (1 cm), maintaining a distance of 3 cm. The planted grains are sprinkled with a thin layer of earth and covered with film. The film creates a greenhouse effect and is removed only after the first shoots appear. During seed germination, the temperature is maintained at +24ºС.

The next stage is picking the plants. This is a mandatory phase that cannot be ignored. When transplanting, the root structure is strengthened. The plant develops correctly, which is an important condition for obtaining a good harvest. Plant tomatoes in separate pots, which should have drainage holes.

An important growth factor is lighting. Seedlings at the growth stage need to receive up to 16 hours of daylight per day. Therefore, in the evening and early in the morning, fluorescent lamps are turned on above the plant.

In order for the seedlings to easily take root in a permanent place, hardening is carried out a week before the intended transplantation into open ground. Every day the plant is taken out into the air, gradually accustoming it to the outdoor climate.

7-9 seedlings are planted per 1 m². Since the plant is standard, it is not tied up. The plant finally gets used to the new place within a week. Mandatory manipulations when caring for tomatoes are: loosening, hilling, weeding, mulching, watering and fertilizing. To protect tomatoes from various diseases, preventive measures are taken.

Description of the tomato variety Angelica characteristics

In each area you can find tomatoes of different ripening periods. The Angelica tomato is an early variety. Captivates summer residents with its record yield.

Basic ideas about the variety

Characteristics of a species are a detailed description of the characteristics of a plant. Information that will help a summer resident to properly grow tomatoes on his plot.

  • Bush: super determinate.
  • Height: 50-70 cm.
  • 8-10 fruits in a cluster.
  • Ripening within 85-95 days.
  • Shape: round.
  • Color: red.
  • Weight: 50-70 gr.
  • Density: excellent.
  • Cameras: 2-3 pcs.
  • Excellent transportability.
  • Long shelf life.

How to plant and care for crops

They use the seedling growing method. Taking into account the climate characteristics of your region, planting material is sown 55-60 days before transferring to a permanent growing location.

Agricultural techniques that will make seedlings stronger:

  1. Picking. Planting seedlings in various containers.
  2. Feeding to stimulate growth. Purchase of special drugs.
  3. Compliance with light and temperature conditions.
  4. Hardening. 10 days before planting in a permanent place, the seedlings are placed in the sun, first for 20-30 minutes, the last day for 7-8 hours.

7-9 tomatoes are planted per 1 m2. There is no need to pin or tie up. Watering is carried out in the evening, with warm water.

Loosening, mulching, hilling and weeding help to avoid infection with diseases characteristic of this crop.

Number of fruits and their use

As the description states, there are a lot of fruits. If all growing rules are followed, the yield is 6-7 kg per 1m2.

Tomatoes are used for the first summer salads. They are used for whole-fruit canning and all types of tomato processing.

Characteristic diseases

Tomatoes are not immune. By treating plants in a timely manner, they can be saved from death and significantly increase productivity. For this purpose, they buy seeds that have been specially treated by manufacturers. Or they do it themselves using solutions sold in specialized stores.

Adult plants of the variety are treated with special preparations or folk remedies:

  • onion broth;
  • wood ash;
  • soap solution.

Timely, competent treatment will help avoid sad consequences.

Positive and negative characteristics

For the convenience of summer residents, the properties are divided into positive and negative. This will help you quickly make the right decision: whether to plant tomatoes of this variety or not.

  • record harvest;
  • excellent taste;
  • early and friendly maturation;
  • undemanding to formation.

treatment for diseases is necessary.

What summer residents say about Angelica tomatoes

Reviews from vegetable growers are a help to those who are just planning to plant a certain variety. The opinions and recommendations of other gardeners are an excellent help in this matter.

  • Svetlana. I consider “Angelica” a wonderful variety. It is mega-yielding, the tomatoes are dense and very tasty. Well suited for canning.
  • Elena. I planted it on the plot and did not take stepson. It turned out well. The tomatoes were ripe and had excellent taste.

The variety of varieties leads to a certain rejection of unsuitable species. “Angelica” is one of those tomatoes that, once you try them, you can’t refuse.

Features of cultivation and storage

The Angelica tomato is an early-ripening variety that has captivated vegetable growers with its high yield.
The plant is quite hardy, so it is recommended for planting in open ground. Characteristics and description of the variety:

  1. The bushes are low-growing, standard, reaching a height of up to 50 cm.
  2. The growing season lasts 85-100 days.
  3. Angelica tomatoes grow compactly and do not require pinching.
  4. The shape of the fruit is oval, with an elongated spout at the end.
  5. Tomatoes are red, with smooth elastic skin.
  6. The largest fruit weighs 70 g.
  7. One cluster bears 7-10 fruits.
  8. The productivity is high, up to 7 kg of tomatoes ripen per 1 m².

Growing method: seedlings. Depending on the climate of the region in which the tomatoes will be grown, seed planting begins 60 days after planting in a permanent place in the ground.

It is advisable that the weather be warm by this time and the risk of frost has passed.

To grow healthy and strong seedlings, you need to adhere to some rules of agricultural technology.

First of all, prepare the soil. You can choose one of two options: purchase a ready-made substrate or take soil from the garden, adding a little sand, peat and ash to it. Before sowing, moisten the soil with warm water.

Seed preparation is no less important, since the yield depends on their quality. Conscientious producers usually treat the seeds, and the buyer can only sow them. But if you are not sure that they are disinfected, then you should keep them in a light solution of manganese.

Having completed the preparatory work, the seeds are planted in the soil at a shallow depth (1 cm), maintaining a distance of 3 cm. The planted grains are sprinkled with a thin layer of earth and covered with film. The film creates a greenhouse effect and is removed only after the first shoots appear. During seed germination, the temperature is maintained at 24ºC.

The next stage is picking the plants. This is a mandatory phase that cannot be ignored. When transplanting, the root structure is strengthened. The plant develops correctly, which is an important condition for obtaining a good harvest. Plant tomatoes in separate pots, which should have drainage holes.

An important growth factor is lighting. Seedlings at the growth stage need to receive up to 16 hours of daylight per day. Therefore, in the evening and early in the morning, fluorescent lamps are turned on above the plant.

READ MORE: Sensation grapes description and characteristics of the variety, cultivation features

7-9 seedlings are planted per 1 m². Since the plant is standard, it is not tied up. The plant finally gets used to the new place within a week. Mandatory manipulations when caring for tomatoes are: loosening, hilling, weeding, mulching, watering and fertilizing. To protect tomatoes from various diseases, preventive measures are taken.

The Angelica variety has weak immunity, so the plant is treated with various solutions. The most popular among people are soap, ash and onion. You can also purchase chemicals at specialized agricultural equipment stores.

Reviews from experienced gardeners are often the best help for people who do not have the proper knowledge in this matter. Despite the fact that this variety has a predisposition to diseases, summer residents speak very positively about it. They like high yields and early ripening, which preserves good taste.

In each area you can find tomatoes of different ripening periods. The Angelica tomato is an early variety. Captivates summer residents with its record yield.

Characteristics of a species are a detailed description of the characteristics of a plant. Information that will help a summer resident to properly grow tomatoes on his plot.

Plant:

  • Bush: super determinate.
  • Height: 50-70 cm.
  • 8-10 fruits in a cluster.
  • Ripening within 85-95 days.

Fruit:

  • Shape: round.
  • Color: red.
  • Weight: 50-70 gr.
  • Density: excellent.
  • Cameras: 2-3 pcs.
  • Excellent transportability.
  • Long shelf life.

They use the seedling growing method. Taking into account the climate characteristics of your region, planting material is sown 55-60 days before transferring to a permanent growing location.

Agricultural techniques that will make seedlings stronger:

  1. Picking. Planting seedlings in various containers.
  2. Feeding to stimulate growth. Purchase of special drugs.
  3. Compliance with light and temperature conditions.
  4. Hardening. 10 days before planting in a permanent place, the seedlings are placed in the sun, first for 20-30 minutes, the last day for 7-8 hours.

7-9 tomatoes are planted per 1 m2. There is no need to pin or tie up. Watering is carried out in the evening, with warm water.

Loosening, mulching, hilling and weeding help to avoid infection with diseases characteristic of this crop.

As the description states, there are a lot of fruits. If all growing rules are followed, the yield is 6-7 kg per 1 m2.

Tomatoes are used for the first summer salads. They are used for whole-fruit canning and all types of tomato processing.

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Tomatoes are not immune. By treating plants in a timely manner, they can be saved from death and significantly increase productivity. For this purpose, they buy seeds that have been specially treated by manufacturers. Or they do it themselves using solutions sold in specialized stores.

Mid-season, tall, large-fruited tomato variety for greenhouses.

Bush up to 1.8 meters high, regular leaf. Requires tying to the support and pinning. It is best to form 2 stems.

If you want to grow fruits weighing over 1 kg, then grow the bush into 1 trunk, removing all the stepsons and, in addition, normalize the number of ovaries.

The fruits are round and flat-round in shape, red in color at maturity, weighing from 300 grams, dense, fleshy, harmonious taste. These tomatoes are good for fresh salads and making juices and sauces.

Sowing the seeds of this variety of tomatoes for seedlings is carried out 60-65 days before the intended planting in a permanent place. When planting seedlings in the ground for 1 sq. up to 4 plants are placed per meter of plot.

If you grew Angela - Giant tomatoes, please write if you got giant fruits? What did you like about this variety, and why did it disappoint you? Will you grow it again? Briefly describe the advantages and disadvantages of this tomato in your opinion. If possible, attach to your review a photo of the entire bush or individual fruits you grew. Thank you!

Your feedback on the Angela-giant tomato and additions to the description will help many gardeners in choosing the best varieties of tomatoes for planting.

This is a natural variety of tomato. Therefore, we recommend taking seeds from a ripe fruit and growing them again next season!

The Angelica variety is one of those tomatoes that, once you try them, you will want to use them in the future. It has excellent taste and high yield.

HeightLanding locationRipening timeFruit colorFruit sizeOriginFruit shape
TallGreenhouse, Open groundMid-seasonRedsAverageVarietyFlat-round

The tomato is a determinate, weakly leafy, creeping plant. The leaf is very ordinary, slightly corrugated, and has a gray-green color.

The fruits are flat or rounded and characterized by a rich red color when ripe. An unripe tomato has a light green or green color. The weight of each fruit is about 70 g, the dense fleshy pulp has a harmonious taste. It is recommended to use fresh or prepare salads, sauces, and snacks. Suitable for whole-fruit canning and pickling.

Seeds for seedlings are sown 55-60 days before transferring to a permanent place of growth. For 1 sq. m. 7-9 tomatoes are planted. There is no need for stepsoning. Watering is done in the afternoon with warm water. Fruit ripening occurs 85-95 days from the moment of full germination.

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10 days before planting, the seedlings are placed in a well-lit area for 20-30 minutes, gradually increasing the period every day. In recent days, the seedlings spend 7-8 hours in the sun.

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