Salad variety that produces early cherry harvests - Spiridon tomato: description of tomatoes and reviews


Characteristics and description of the tomato variety Spiridon

Standard tomatoes are ideal for growing by beginning vegetable growers; they are unpretentious and do not require constant attention or special care. It is for these qualities that summer residents value the Spiridon tomato, bred by Siberian breeders.

Features of tomato

"Spiridon" is an early ripening variety of determinate type. It begins to bear fruit 95-100 days after germination.

  • Standard, short and compact. It grows no more than 40-50 cm in height.
  • The bush is spreading. The stem is thick and strong. The foliage is small, dark green.
  • The harvest gives back together. Productivity is average.
  • One of the advantages of the variety is its amazing frost resistance. The tomato continues to develop and bear fruit normally even at low temperatures.
  • Another advantage is its resistance to most tomato diseases.
  • The shape is flat-round, with weak ribbing.
  • The weight of the fruit is from 50 to 100 grams, rare specimens reach 200 grams.
  • The pulp is dense, juicy, fleshy.
  • At full maturity the color is bright red.
  • They have a rich tomato taste.
  • With high humidity, soils can crack.

Spiridonovsky tomatoes are intended for fresh consumption and in salads. But reviews from summer residents indicate that they are quite suitable for canning.

Agricultural technology

Tomato variety "Spiridon" is recommended for cultivation in open ground; seedless cultivation is also possible.

  • Sowing seeds for seedlings is carried out 55-60 days before planting in the ground.
  • The sprouts do not stretch and do not need additional lighting.
  • In the phase of the first two true leaves, the seedlings must be pricked.
  • You should start hardening off the seedlings a week before planting them in the ground.
  • It is important to prevent seedlings from overgrowing. If the seedlings are not planted on time, the plants begin to thin out and the flowers begin to fall off from the first clusters. All this will lead to a decrease in yield. Therefore, it is advisable to plant the plant no later than the formation of the first cluster.
  • For the permanent residence of “Spiridon”, it is best to choose a bright place, protected from drafts.
  • The unpretentious nature of the plant allows it to develop well in dense plantings. Therefore, for 1 sq. m, up to 6 bushes are allowed.
  • Due to their compactness and low stature, the bushes do not require either shaping or tying to a support.
  • In the future, it is enough to provide the tomatoes with standard care: regularly water, weed and loosen them, as well as periodically feed them with complex fertilizers.

I. Hybrids

Hybrid tomatoes are virtually guaranteed to be resistant to diseases and bad weather conditions, which is something that non-hybrid varieties suffer from. Greenhouses and greenhouses are valued for storing heat, but in them tomatoes can suffer from too high temperatures and sudden temperature changes. In recent years, world selection has been aimed at producing “heat-resistant” hybrids with a reliable guarantee of ovary production.

Hybrids are especially helpful in a greenhouse or a small garden plot where there are no real opportunities for crop rotation and diseases are prevalent. Selection successes demonstrate confident resistance to various types of infections - viral (especially the most dangerous tobacco mosaic virus), fungal, bacterial. In addition, the hybrids have uniform fruits and consistently high yields.

Tomato Incas F1

One of the best hybrids for canning whole fruits without skin. Popular early high-yielding bush hybrid. The plant is medium-sized, compact.

Tomato from the Dutch company Numens, zoned in Russia; entered into the state register in 2000. Mid-early hybrid (105 days) of meter-high vegetables, determinate. Very high resistance to fungal diseases has been recorded. The fruits are 80-100 g, dense, bright red, pepper-shaped, fleshy, uniform, tolerate sunburn well, are very easy to ripen, transported over long distances without loss of quality.

Tomato Torquay F1

Dutch hybrid from Bejo Zaden; in the Russian register since 2007. Mid-season tomato (119-123 days from germination to ripening), bush type - determinate, maximum height 100 cm. Forms abundant multiple clusters with fruits weighing 60-140 g. Dense tomatoes withstand long-term transportation, excellent in pickling and pickling matters.

Tomato Mariana F1

The tomato was created in the French branch of the Japanese company Sakata (the image of the woman Mariana is a symbol of the French Republic). The breeders of this agricultural company are often suspected of producing GMOs, but so far without real evidence. Mariana is a mid-early determinate hybrid. The fruits are similar in shape to Incas - also elongated-oval, perfectly smooth, super dense.

Tomato Bagheera F1

Hybrid from the leading French seed company Cloz. Included in the Russian seed register in 2007.

Early high-yielding hybrids are a real boon for the garden. They are cold-resistant, do not need pinching or tying up, and practically do not get sick. The ripening period is marked as medium-early; determinate bush. The fruit is round, flattened on top, ribbed, weight ranges from 80-220 g. The hybrid is resistant to soil drought and nematode, more suitable for regions located in the south. Does not suffer from fusarium and verticillium wilt.

Tomato F1 Semko 2005

The tomato is suitable for open ground and under film shelters (greenhouses). Determinate, medium-sized, compact. Resistant to soil salinity, drought, high temperatures, grows well in open ground in both southern and northern regions. Vegetables practically do not suffer from viral and fungal diseases, even late blight.

Tomato F1 Semko 2010

Included in the state register in 2010. Ultra-early ripening determinate hybrid - 85-88 days pass from the sprouting of green vegetables to the coloring of fruits. The first brush is formed immediately after the sixth leaf grows. The fruits are incredibly dense for such an early tomato, and are by no means small - 130 g. The shape is round hearts with a beautiful pointed tip.

In open ground, we usually plant thickly - 5-6 bushes per square. The best harvest from such an area is at least a bucket. The hybrid is highly resistant to bacteria, fungi and viruses. Does not crack and does not suffer from blossom end rot. Successfully withstands high temperatures and dry soil.

The newest indeterminate hybrid (on the register since 2015) - tested by us, everything is fine - created taking into account all possible greenhouse disasters. Firstly, it sets well even in the heat, as well as during temperature changes. Secondly, it is tolerant of problematic soil substrates. Thirdly, it shows high resistance to viral, fungal and bacterial infections.

The yield of vegetables varies between 20-30 kg/1 square meter. Mid-early hybrid (100 days from green shoots). The clusters begin to form after 7-9 leaves, each bears 5-6 tomatoes in the shape of rounded hearts, smooth, beautiful, attractive orange color. The weight of the “heart” is 160-190 g. The pulp contains a high percentage of dry matter, sugars, and carotenoids.

Bushes of unlimited growth, with dense foliage. Mandatory shaping is required, including a garter. Hybrid of medium early or medium ripening period (112-118 days). Clusters of 6-8 tomatoes weighing 130-150 g. The fruits are plum-shaped, slightly tapering downwards. They are deep red in color, thick-skinned, with a high percentage of dry matter.

Tomato Empire F1

Indeterminate hybrid of a new generation, in the state register since 2011. Medium-early (100 days - 2 days - from germination). The plant is tall, much taller than other types of tomatoes. Therefore, the tomato requires gartering and pinching. Tomatoes are oval-shaped with a spout, weight ranges from 80 to 140 g. On average, 9 kg are obtained per bush. The color of the fruit is red-orange. The skin and pulp are dense. Can be stored for 6-7 weeks. In greenhouses people do not suffer from viral and fungal infections.

On the register since 2015. The bushes are semi-determinate, beautiful, a meter and a half high. Suitable for any soil - open or closed. Plants require pinching. Multiple clusters bear up to 30 fruits with a sweet taste and a perfect “strawberry” shape. The weight is typical for classic cherry tomatoes - 25 g. Thanks to the strong skin, the fruits can be stored for a long time. Early hybrid: ripe fruits appear 91-93 days after the sprouts emerge. The plant is resistant to Fusarium wilt.

Tomato F1 Kaspar

The bush is short, usually up to the first cluster, 60 cm. The fruits of the plants are cylindrical with a spout, the length varies around 11 cm, and the weight is 95-115 g. They are very dense, without juice. It is convenient to pickle them assorted with cucumbers of a similar size.

The average ripening period is 115 days. The hybrid is intended for open ground, or is planted under low shelters; We plant three to four vegetable bushes per square.

Tomato Aunt Valya F1

Valya f1 tomatoes are early-ripening, tall hybrids with average yield. The bushes easily and quickly reach a height of 200 cm. In the register since 2015. Productivity is within 20 kg per square meter. On average, one bush produces 7 kg of tasty and beautiful tomatoes. Tomatoes ripen simultaneously, reaching 200-250 g in weight.

The fruits have a regular round, slightly oblong shape. The scope of use of tomatoes is very wide. Salads are prepared from the first fruits. As the volume of the harvest increases, the fruits are used for winter harvesting, as well as juices, ketchups, pastes, sauces and lecho. Tomatoes retain commercial quality for a long time and tolerate transportation and long-term storage well.

Tomato spiridon characteristics and description of the variety

Characteristics and description of the tomato variety Spiridon

Standard tomatoes are ideal for growing by beginning vegetable growers; they are unpretentious and do not require constant attention or special care. It is for these qualities that summer residents value the Spiridon tomato, bred by Siberian breeders.

  • Features of tomato
  • Agricultural technology
  • Reviews

Features of tomato

"Spiridon" is an early ripening variety of determinate type. It begins to bear fruit 95-100 days after germination.

  • Standard, short and compact. It grows no more than 40-50 cm in height.
  • The bush is spreading. The stem is thick and strong. The foliage is small, dark green.
  • The harvest gives back together. Productivity is average.
  • One of the advantages of the variety is its amazing frost resistance. The tomato continues to develop and bear fruit normally even at low temperatures.
  • Another advantage is its resistance to most tomato diseases.
  • The shape is flat-round, with weak ribbing.
  • The weight of the fruit is from 50 to 100 grams, rare specimens reach 200 grams.
  • The pulp is dense, juicy, fleshy.
  • At full maturity the color is bright red.
  • They have a rich tomato taste.
  • With high humidity, soils can crack.

Spiridonovsky tomatoes are intended for fresh consumption and in salads. But reviews from summer residents indicate that they are quite suitable for canning.

Agricultural technology

Tomato variety "Spiridon" is recommended for cultivation in open ground; seedless cultivation is also possible.

  • Sowing seeds for seedlings is carried out 55-60 days before planting in the ground.
  • The sprouts do not stretch and do not need additional lighting.
  • In the phase of the first two true leaves, the seedlings must be pricked.
  • You should start hardening off the seedlings a week before planting them in the ground.
  • It is important to prevent seedlings from overgrowing. If the seedlings are not planted on time, the plants begin to thin out and the flowers begin to fall off from the first clusters. All this will lead to a decrease in yield. Therefore, it is advisable to plant the plant no later than the formation of the first cluster.
  • For the permanent residence of “Spiridon”, it is best to choose a bright place, protected from drafts.
  • The unpretentious nature of the plant allows it to develop well in dense plantings. Therefore, for 1 sq. m, up to 6 bushes are allowed.
  • Due to their compactness and low stature, the bushes do not require either shaping or tying to a support.
  • In the future, it is enough to provide the tomatoes with standard care: regularly water, weed and loosen them, as well as periodically feed them with complex fertilizers.

Reviews from Siberian summer gardeners regarding Spiridon agree on one thing: “An extremely unpretentious tomato. It grows and bears fruit well even in our harsh climate.”

Reviews

I live and grow tomatoes in Krasnoyarsk. I have never seen such a resilient tomato. Our already short summer did not indulge in any warmth this year. “Spiridon” bravely endured all the cold and rain.

I have been planting this variety for many years. It begins to bear fruit early and the yield is always excellent. But I have never noticed any cracking and it lies well.

Last summer I grew tomatoes of the Spiridon variety. What I liked most was that there was no need to remove the stepson, although I still removed the lower leaves.

Description of the low-growing standard tomato Spiridon and growing it yourself on the site

Tomato Spiridon belongs to the group of standard hybrids. It is unpretentious; plants do not require careful care. Even a novice gardener can grow a Spiridonovsky tomato (another name for the Spiridon variety). The fruits are used for making salads and for fresh consumption. Some summer residents managed to preserve berries for the winter, but this technology for preserving the harvest has not yet been developed.

General description of the Flame tomato, growing seedlings and yield

The Flame tomato is a prominent representative of the red variety of tomatoes. The hybrid received such an original name due to its bright and rich color.

Fans of nightshade crops try to grow various varieties of tomatoes on their plots. They all have their own taste characteristics and subtleties in cultivation.

The Flame variety has high productivity. It is easy to care for and resistant to many diseases. The characteristics of this type of tomato are good, but before you start growing, you should familiarize yourself in detail with all the rules and features of growing the Flame tomato.

general description

The plant belongs to the determinate species. Mature bushes rarely grow more than 0.5-0.6 m. Low-growing bushes have a strong and powerful trunk, the stems are strong and densely filled with foliage. The leaf has a regular shape with a dark green color. A neat and miniature bush does not require pinching.

The Flame variety is highly resistant to temperature changes and lack of light. Although experienced gardeners note that you need to choose a place to plant tomatoes wisely. Preference should be given to a semi-shaded place without drafts.

The Flame variety is suitable for growing both in greenhouse conditions and in open ground. The soil should be nutritious and well moistened. Excellent precursors for this plant are cucumbers, onions, legumes and root vegetables.

The Flame tomato has a regular inflorescence, which forms immediately above the 8-9 leaves. The next ones are laid after 1-2 sheets. Each inflorescence contains 4-5 flowers. The fruits ripen promptly and early, thanks to which the Flame Agro tomato is resistant to late blight.

Description of fruits:

  • This variety of tomato has a round shape.
  • It is small in size, weighing from 60 to 80 g.
  • Its peel is smooth and shiny, there is a slight ribbing on the surface.
  • The strong peel protects the fruit from cracking and allows it to retain its juiciness for a long time, but at the same time it is very easily removed from the tomato.
  • The variety has a high yield; up to 5 kg can be harvested from 1 m².

Tomatoes can be stored for a long time, on average 3-4 weeks. The main thing is to create the right conditions for this. There should be no drafts or excess moisture in the room; the optimal temperature should not exceed 19 °C. Tomatoes tolerate long-distance transportation well.

The taste is juicy and aromatic fruits with a slight spicy aftertaste. The fruits are ideal for early salads, whole canning and for making fresh juices.

Growing seedlings

Sowing of seeds is carried out 50-55 days before planting seedlings in open ground.

Numerous reviews about this variety indicate that the seeds have excellent germination and there are no problems with growing seedlings.

Seeds can be prepared for sowing as follows:

  1. Soak the planting material in a weak solution of manganese for 30 minutes. This will further improve the plant’s resistance to pests and fungi.
  2. You can activate seed growth using a growth stabilizer. The seeds are kept in the solution for about 20-30 minutes, then dried well.

Planting material is planted in boxes with special soil. You can cook it yourself. To do this, you should take ordinary soil, peat and coarse river sand in equal proportions. Next, the soil is moistened and each seed is placed in it to a depth of 1 cm.

The container is then covered with polyethylene and placed in a well-lit place. As a rule, these are window sills or heated loggias. Such a home greenhouse needs to be ventilated every day; for this, the film should be peeled back in the morning and closed in the afternoon. You can water the sprouts with a spray bottle. It will gently moisten the soil and will not damage the shoot.

As soon as two strong leaves appear on the plant, you can start diving. Peat pots are well suited for these purposes. When planting seedlings in beds, they can be deepened into the ground along with the plant. This way there is a greater chance that the fire tomato sprouts will quickly take root and adapt to the new location.

There are no more than 8 plants per 1 m². The holes should be immediately mulched with regular sawdust. Caring for the plant is not difficult. The Flame tomato needs regular watering, feeding with mineral fertilizers and weeding the beds.

Reviews for the variety are only positive; the tomato has excellent taste; even a beginner can grow and care for it, since the plant is unpretentious and hardy.

Spiridon – variety of tomato plant

Variety characteristics:

Properties of the Spiridon variety:

Recommended region on the map:

Information on the admission of Tomato Spiridon from the Register of the State Variety Commission of the Russian Federation

Application for admission No. 40825, registered 2003-12-19. The Tomato variety Spiridon was included in the register of those approved in 2007. Approved for use in the regions: West Siberian.

Seeds Siberian Garden Tomato “Spiridon” – review

An excellent variety for the conditions of the Urals

I live in the Urals. Our summer is short, often (like this year) cold and rainy. I don’t have a greenhouse, but I want to grow tomatoes in my garden.

In such conditions, I can only guarantee a harvest from ultra-early ripening varieties, one of which is the Spiridon variety.

I have been buying seeds of this variety from the Siberian Garden brand for several years in a row.

The manufacturer describes in detail the properties of the variety and agricultural technology.

The seeds are packed in small zip bags. I seal the unused seeds back into the bag and attach them to the label.

I like that the germination rate of these seeds is 100%, and even expired seeds germinate perfectly.

I sow the seeds of this variety for seedlings at the end of March. The seedlings of this variety are stocky, strong, and do not stretch.

I plant seedlings in the ground after the frosts end, sometimes in mid-May, and sometimes in June.

This year I planted the seedlings in early June. She tolerated the transplant very well.

I didn’t cover the bushes. After a month and a half, the lush bushes of the “Spiridon” variety pleased me with a large number of tomatoes. Although the bushes are not tall, due to the large number of tomatoes, it was necessary to tie up the branches.

Unfortunately, due to late blight, I had to collect all the green tomatoes in mid-August - due to the rainy and cold summer, even the ultra-early tomatoes did not have time to ripen on the bushes.

Tomatoes of the Spiridon variety, like other varieties, ripen well in boxes. Ripe tomatoes of this variety look exactly the same as on the label, but are a little brighter. The color is uniform, there is no green spot near the stalk. The size, as promised, is small. The taste is average.

I like the high yield of this variety - even in unfavorable conditions, I collected a bucket of tomatoes from each bush, which is about four kilograms.

The fruits are smooth and round. Therefore, next year I again plan to plant seeds of the “Spiridon” variety from the “Siberian Garden” brand.

The best varieties of tomatoes for 2021: photos and descriptions

When choosing tomatoes for their plot, gardeners, first of all, rely on varietal or hybrid characteristics. Productivity is the most important criterion on which the quantity and quality of the harvest depends. Sometimes it can be difficult to choose the right option from the rich variety of tomatoes for open ground and greenhouses. Then varieties are selected depending on the growing region, ripening period, degree of disease resistance and other factors.

Varieties for open ground

A huge number of species with excellent yields are intended for growing vegetables in the open air. Low-growing bushes with large fruits are one of the advantages of tomatoes for the soil. Such heat-loving plants are easier to care for and do not require complex agricultural practices.

According to ripening period

Tomatoes, like other vegetable crops, are characterized by different ripening periods, from early to late.

Ripening periodRipening of fruits after the appearance of the first shootsgeneral characteristicsThe most productive tomatoes (2020)
Ultra-early ripeningOn day 80-85The fruits are small, juicy, and low in sugar. The height of the bush is no more than 50 cm. Not suitable for preservation. Little Red Riding Hood, Pride of Russia, Benito, Superstar, Valentina, Marisha, Maksimka
Early ripeningFor 90-95 daysSmall, delicate fruits, average yield. Suitable for canning and salads. Bushes grow up to 70 cm Agatha, Riddle, Augustine, Lyana, Sanka, Buyan, Lakomka, Amur standard, Grandmother's kiss
Mid-earlyOn days 100-103The fruits are juicy, small, aromatic. The purpose is universal. Bush shape - compact Openwork, Babushkino, Pulka, Red Giant, Russian Soul, Cardinal, Flamingo
Mid-seasonOn day 100-115High taste, excellent yield. There are both low-growing and tall varieties Scarlet Candles, Hybrid Basket, Stresa, Intuition, Black Baron, Pudovik, Pink Honey
Late ripeningOn day 120-130Excellent fruit taste, high yield, universal purpose. Good keeping quality and transportability of fruits Giraffe, Cosmonaut Volkov, Titan, Rio Grande, Russian size, King of Kings, Rocket, Premier

The ripening time, color and shape of tomatoes depends on the variety.

Usually early-ripening vegetables with not large fruits and not a large harvest, but with a quick, friendly yield of ripe tomatoes. Mid-season ones also have medium sizes. Late ones are usually difficult to care for, but it is among them that you can find champions in weight, but there are not many such beauties on the bush.

II. Indeterminate varieties (unlimited growth)

These are tomatoes that will grow until they turn blue until the owner or the onset of the cold season stops them. They have great yield potential, which is more successfully realized in high greenhouses. We place approximately three bushes on 1 square. With supports such as strong trellises, open ground is not prohibited, which will be especially welcome in the southern regions.

Tomato Scarlet candles

Good for pickling, sweet. This is a patented mid-early variety (Siberian breeders distinguished themselves!). In the state register since 2007. They are characterized by a high ability to form ovaries in any conditions. From 1 sq.m you can actually get a bucket and a half. The clusters are arranged in tiers, the weight of the fruit on the lower branches reaches 120 g, on the top ones - half as much.

Very lightweight. A mid-early Siberian variety for canning whole vegetables. The fruits are elongated, reaching (maximum in our conditions) 13-14 cm in length, weighing about 120 g, and have a beautiful crimson hue. They have few seeds, are very fleshy, strong, and easy to keep. If they are picked green, they do not spoil and ripen perfectly. The variety is very responsive to high-quality fertilizing.

The longest

A new product of Siberian selection. It begins to ripen already on the 110th (you can add a couple more) days from the sprouts appearing on the surface of the soil. Fruits have a unique length - 20 cm (specific size)! They are very elongated, with a small pear-shaped constriction in the upper part, uniformly slightly expanding downwards, with a spout.

High yield

The variety is productive and unpretentious. Tolerates slight shading. It ties well. Neither high nor low temperatures are scary. It succeeds in protected soil, but outdoor cultivation is not prohibited. Tomatoes begin to ripen in 106-113 days; at the same time, the plant successfully continues to grow and form clusters - up to 10 pieces per bush.

Each bears up to eight graceful fruits - cylindrical and pointed, in full ripeness - iridescent pink in color. The weight of each vegetable is 100-120 g. They contain a high percentage of sugars and dry matter. They do not burst when pickled, are good for drying, obtaining thick juice and, oddly enough in your opinion, for making tomato jam. With diligent care, the bush can bear up to a bucket of quality fruit.

Tomato Niagara

Weighty brushes

This mid-early vegetable variety has been on the state register since 2010. The bush is tall, but compact in width. It has a highly branched root system, responsive to increased nutrition and good water supply. A valuable feature of this Siberian variety is its multiple clusters, each of which bears up to 14 fruits weighing 85-115 g.

Meaty and sweet

This is one of the sweetest and meatiest products of Siberian breeders. It has been registered in the state register since 2007. The tomato is mid-season (116-118 days from the appearance of sprouts), with large foliage. The fruits resemble long, sharp peppers - they grow up to 15 cm. They are an elegant red color, the weight ranges from 120-185 g. The pulp of vegetables contains very little water and seeds. In the best case, there are up to a dozen fruits in one cluster. One bush gives 2-3 kg.

Tomato Koenigsberg

Excellent ovary

Included in the state register in 2005. The variety rightfully takes its place among the most productive Siberian varieties (up to 20 kg per square meter of land in a greenhouse). It sets perfectly even in the hot atmosphere of closed ground. Plants with a powerful bush with large leaves require increased nutrition and careful pinching.

The first ovary is formed after the growth of the 12th leaf, then inflorescences are formed every 3 leaves. Refers to varieties of medium ripening; in Siberian conditions, approximately half of the crop ripens; the rest of the fruits turn red quite well when ripened. Tomatoes in the lower clusters of vegetables weigh 300 g, and in those above - no less than 150 g. The shape is elongated, heart-shaped, smooth, and beautiful.

Vitamin and sweet

Ripe tomatoes have a golden-orange color and contain a record amount of carotene vitamins. The pulp is sweet and aromatic, like berries and fruits. The ripening period is average. The lower fruits are capable of filling up to a mass of 400-450 g, higher up the bush - 200-300 g. They are oval, often with a spout. The plants grow clusters through the leaves, each containing on average, as stated, up to 5 fruits. Productivity is high. The keeping quality is excellent. It is especially tasty when salted with gelatin.

Harvest hearts

Close internodes and a powerful trunk with dense foliage are like standard varieties, only the height is two meters. The Siberian breeding novelty produces half a bucket of fruit from one such “tree”. Ripening begins on the 115th day. Forms up to 6 beautiful clusters with 5-7 red tomatoes weighing 200-250 grams, shaped like strawberries.

Tomato Budenovka

Resistant to cracking

The variety is an improved version of Ox Heart, with a higher yield (about 9.4 kg per square), early ripening, good resistance to diseases (even to late blight) and cracking of the apical tissue of the fruit for a fleshy variety. Heart-shaped, ribbed tomatoes with excellent taste.

Record weight

The variety is a new product from a team of breeding scientists under the leadership of V.F. Gavrisha. Registered in the state register in 2015. Due to the unrealistically large fruits of vegetables, it is included in the “Russian Hero” series. The variety is not very fast in terms of ripening time (from 120 days), therefore it requires early planting of seedlings, especially careful pinching and decent feeding.

In Siberia and Central Russia it works well only in closed ground conditions, including a greenhouse. The average return from a bush is 3.6 (plus or minus) kg, the record is 7 kg. The tomatoes are flat-round, slightly ribbed, have an excellent smell and are very juicy, each weighing 400-600 g, not uncommon - 800 g. There are 2-3 tomatoes in one cluster of plants; if you leave only one tomato in it, it can pull more than 1 kg. Such “bogatyrs” are better suited for salads and distillation for juice.

Bowl of salad from one fruit

One of the best salad novelties, the yield is high. The plant bears 5-6 racemes. The fruits look very attractive due to their raspberry-pink color, large up to 500-800 g. The tomatoes are flat-round, ribbed, sweet. There is high resistance to cracking; The pulp density is average. A rare quality for large-fruited varieties: the fruits do not tend to quickly soften and spoil during storage.

According to the ripening period, the variety is classified as mid-early and mid-ripe. Perfect for preparing preparations: tomato paste, juice. This tomato variety is characterized by high yield. You can remove up to 5-6 kilograms of tomatoes from one bush.

Giant orange sweet

It has plasticity, rare for a large-fruited variety, and relative unpretentiousness. Delicate sweet pulp combines with excellent keeping quality. The tomatoes are round-flat (their “ribs” stand out a little), sunny orange in color. The average weight of a tomato is 0.5 kg, but in reality there are 1 kg of fruit on the bush.

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